Related Manuals for Amana ACS3350
Summary of Contents for Amana ACS3350
- Page 1 Owner's Manual Covering Amana Models ACS3350 and ACS3380 Contents Gas Slide-in Range Keep instructions for future reference. Be sure manual stays with range. Part No.36-32058001-0...
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Page 2: Parts And Accessories
Save Time and Money If something seems unusual, please To register your product electronically, get more check “Troubleshooting” section, information on your range or other Amana products, which is designed to help you solve visit our Web site problems before calling service. -
Page 3: Important Safety Information
IMPORTANT SAFETY INFORMATION WARNING WARNING To reduce risk of the appliance tipping, it must be secured by a properly installed anti-tip bracket. To verify bracket has been installed properly, remove the storage drawer or panel and look under the range with a flashlight. Bracket must be engaged in the rear corner of the range. - Page 4 IMPORTANT SAFETY INFORMATION (cont'd) ALL APPLIANCES SURFACE BURNERS California Safe Drinking Water and Toxic Enforcement Act (Proposition 65) CAUTION CAUTION Do not store items of interest to children in cabinets above a range or on the backguard of a range SAVE THESE INSTRUCTIONS...
- Page 5 IMPORTANT SAFETY INFORMATION (cont'd) OVENS Surface Burner Fire Oven Fires SELF-CLEANING OVENS Precautions VENTILATION HOODS In Case of Fire DELAYED IGNITION Surface burners Bake and broil burner flame SAVE THESE INSTRUCTIONS...
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Page 6: Adjusting Surface Burner Flame
Adjusting Surface Burner Flame Adjustments must conform to all local, municipal and state building codes, and local utility regulations. Placing burner caps Burner cap Burner body Testing and adjusting surface burner flame Delayed Ignition %XUQHU à ‡‚à à ŠFlames will not be a uniform size around the cap. This distribution around the cap and grate allows for optimal heating. -
Page 7: Adjusting Oven Burner Flame
Adjusting Oven Burner Flame Adjustments must conform to all local, municipal and state building codes, and local utility regulations. Testing and adjusting the bake and broil burner flames 1/2" Flame " long Delayed Ignition Burner Adjusting bake burner’s air shutter RULILFH DLU VKXWWHU KRRG... -
Page 8: Cookware Recommendations
Can I can? Canning is not recommended with COOKWARE USES any of the Amana gas ranges or MATERIAL cooktops due to the intense heat and Aluminum Heats and cools quickly. Use for frying, braising, large cookware required to can. -
Page 9: Using The Range
Using the Range Setting Surface Burner Controls WARNING Placing Burner Caps Delayed Ignition If These Controls Are Different From Yours The control descriptions are intended to show the variety of features that are available in the product line. If your range does not have all the features that are shown, it is not a mistake. -
Page 10: Display And Signals
Display and Signals ° Displays 8888 DELAY time-of-day, timer and OVEN ON timed or delayed CLEAN BAKE BROIL settings. STOP CLEAN LOCK TIME ° 8888 DELAY Displays temperature OVEN ON and cooking method CLEAN or function of oven. BAKE BROIL STOP CLEAN LOCK TIME... -
Page 11: Child Lockout
Features Child lockout 12-hour automatic cancel Oven temperature control adjustment NOTE: DO NOT place aluminum foil on racks and oven bottom as this will alter oven performance. Check for blocked heat vents. If it still appears the oven is not performing as expected, a calibration may be done. -
Page 12: Using The Oven Control
Using the Oven Control Setting Electronic Clock Flashing Display AM PM When power is connected or interrupted, oven display flashes. Press CLOCK to reset display. Clock may need to be reset. Timer Signal Setting Minute Timer When time elapses, timer will sound three one-second beeps and then once every 30 seconds. - Page 13 Using the Oven Control (cont’d) WARNING Baking BAKE ---° BAKE WARNING Preheat Signal After setting oven to bake and selecting a temperature, oven preheats. When oven reaches set temperature, the preheat signal sounds. Broiling How Do I Change the Temperature? While the oven is baking, simply press BAKE, enter the desired temperature, Oven door must be fully closed.
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Page 14: Timed Baking
Using the Oven Control (cont’d) What is the difference Timed Baking between TIMED and DELAYED cooking? When using TIMED cooking, the oven 0:00 OVEN TIME HR begins to heat immediately after the oven control is set. Then, the oven cooks for the specified length of time. When using DELAYED cooking, the BAKE oven begins to cook later in the day. -
Page 15: Self-Cleaning
Using the Oven Control (cont’d) WARNING CAUTION clean excess spills before starting a self-clean cycle. WARNING Self-cleaning Do I need to prepare? To get the best results from the self-clean cycle, follow these steps: • Remove birds or animals susceptible to smoke or other fumes from the room or adjoining room. -
Page 16: Delayed Self-Cleaning
Using the Oven Control (cont’d) CAUTION WARNING clean excess spills before starting a self-clean cycle. Delayed Self-cleaning WARNING WARNING Do I need to prepare? To get the best results from the self-clean cycle, follow these steps: • Remove birds or animals susceptible to smoke or other fumes from the room or adjoining room. -
Page 17: Baking Guidelines
Cooking Baking Guidelines BAKING TIME GUIDELINES Hints for Cookies, Cake Pan Pan size Cups of Oven Type batter Temp. Minutes Oval 7 ¾” x 5 ¾” 2 ½ 350°F 25 to 30 13” x 9 ¾” 350°F 25 to 30 Round, 6”... -
Page 18: Common Baking Problems
Cooking (cont'd) Common Baking Problems Amana Consumer Affairs at (800) 843-0304. Test your cakes for doneness. 3UREOHP &DXVH While they are still in the oven. Because of variances across individual ovens, it Lopsided cakes Pans touching each other or oven walls. -
Page 19: Using A Meat Thermometer
Cooking (cont'd) Meat Basics USDA (United States Department of Agriculture) Meat & Poultry Hotline at (800) 535-4555. Handling Hints Cooking Tips Storage Safety Tenderizing Using a Meat Thermometer Braising is only one way to tenderize less tender cuts. Before cooking, you may pound, cube, marinate, or use commercially prepared meat tenderizers. - Page 20 Cooking (cont'd) Broiling Guidelines Distance Approximate Recommended Internal Thickness Weight Meat Cut From Heat Cooking Time Temperature (inches) (pounds) (inches) (minutes) BEEF ¼ ¼ to 1 2 to 3 12 to 14 Chuck Shoulder Steak 3 to 4 8 to 12 ¼...
- Page 21 Cooking (cont'd) Roasting Guidelines Approximate Oven Weight Meat Cut Recommended Internal Temperature Cooking Time Temperature (pounds) (minutes) BEEF 325°F 4 to 6 25 to 30 Boneless Rump Roast Very Rare 130°F ½ Tip Roast 325°F 30 to 40 to 4 Rare 140°F 325°F...
- Page 22 Cooking (cont'd) Braising Guidelines Approximate Oven Weight (pounds) Meat Cut Recommended Internal Temperature Cooking Time Temperature OR Thickness (hours) BEEF ½ Blade Pot Roast 325°F 3 to 5 to 2 Arm Pot Roast 325°F 3 to 5 2 to 3 Chuck Roast (boneless) 325°F 3 to 5...
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Page 23: Care And Cleaning
Care and Cleaning Removing Oven Door CAUTION Cleaning Oven Door DO NOT DO NOT clean the gasket. door gasket Removing Storage Drawer... -
Page 24: Replacing Oven Light
Care and Cleaning (cont’d) Replacing Oven Light CAUTION WARNING Do not over tighten bulb or cover or they may be difficult to remove later. PART GENERAL DIRECTIONS Burner caps and grates Cool before cleaning. Frequent cleaning with soap and water and a non abrasive pad prolongs time between deep cleanings. -
Page 25: Cleaning Stainless Steel
Cleaning Stainless Steel Damage to stainless steel finish due to improper use of cleaning products, or using non-recommended cleaning products, is not covered under warranty. 1(800) 843-0304 www.amana.com DO NOT USE: DO USE: Amana Cleaning Polish and Conditioner for Stainless Steel... -
Page 26: Troubleshooting
Troubleshooting 800-843-0304. 7RSLF 3RVVLEOH &DXVH 6ROXWLRQ OPERATION Appliance not working Power outage Make sure appliance is plugged in. Verify that circuit breaker is not tripped. Replace household fuse but do not change fuse capacity. Oven door locked Allow oven to cool for automatic lock to disengage. Once oven has unlocked, set oven to desired temperature. - Page 27 Troubleshooting (cont'd) COOKING Food not baking properly Various causes See Cooking, Common Baking Problems Food not roasting properly Various causes See Cooking, Roasting Food not broiling properly Various causes See Cooking, Broiling Oven temperature too hot or cold Calibrate oven temperature See Using the Oven Control, Oven Temperature Control Adjustment Oven has strong odor...
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Page 28: Amana Warranty
When contacting Amana Appliances please include the following information: IN NO EVENT SHALL AMANA BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. This warranty gives you specific legal rights, and you may have others which vary from state to state. For example, some states do not allow the exclusion or limitation of incidental or consequential damages, so this exclusion may not apply to you.