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Related Manuals for Hotpoint EG52
Summary of Contents for Hotpoint EG52
- Page 1 Instructions for Installation and Use EG52 Use and Installation Instructions The cooker must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions prior to using the cooker and retain them for...
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Page 2: Table Of Contents
CONTENTS Introduction For Your Safety Timer Operation Hotplate Grill Oven Oven Cooking Chart The Slow Cook “S” Setting Care and Cleaning Something Wrong with your cooker? Installation Instructions Key Contacts PAGE Back Cover... -
Page 3: Introduction
INTRODUCTION To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions. -
Page 4: For Your Safety
FOR YOUR SAFETY Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. - Page 5 FOR YOUR SAFETY NEVER . . . NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker.
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Page 6: Timer Operation
CLOCK/MINUTE MINDER OPERATION CLOCKFACE 0.00 The timer incorporates a 24 hour clock. Ensure the correct time of day is always set before using your cooker. PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00 HOURS AND 06.00 HOURS TO PREVENT GLARE. However, should you operate the timer during these hours the display will return to normal brightness for a few seconds and then dim again. - Page 7 CLOCK/MINUTE MINDER OPERATION TIMER FUNCTION BUTTONS Minute Minder Here you can set a time period of up to 23 hours 59 minutes, that will count down. When it reaches zero, the timer will emit an audible tone. For Example: If you set 20 minutes, the audible tone will occur 20 minutes later.
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Page 8: Hotplate
HOTPLATE The hotplate lid is fitted with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. Do not use the safety device as a means of controlling the hotplate burners. The hotplate has two high speed burners and two simmering burners which will accommodate pans between 100mm (4”) and 230mm (9”) diameter. - Page 9 HOTPLATE SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4.
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Page 10: Grill
GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY. TO USE THE GRILL Open the grill door and remove the grill pan. Push in and turn the control knob anti-clockwise to the large flame symbol. Press the ignition button until the spark lights the gas. -
Page 11: Oven
OVEN The oven thermostat light will illuminate until the oven has reached the set temperature. It will then switch off and on during cooking as the thermostat maintains the temperature. Each shelf has a safety stop to prevent it from being pulled out too far when attending to food. -
Page 12: Oven Cooking Chart
OVEN COOKING CHART... -
Page 13: The Slow Cook "S" Setting
THE SLOW COOKING ‘S’ SETTING The ‘S’ setting on the main oven thermostat can be used for slow cooking. PREPARING FOOD FOR SLOW COOKING 1. All dishes cooked by the ‘S’ setting should be cooked for a minimum 6 hours.They will ‘hold’... -
Page 14: Care And Cleaning
CARE AND CLEANING Switch off the electricity supply and allow to cool before cleaning the cooker. Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cleaners or oven chemical cleaners of any kind. - Page 15 CARE AND CLEANING COOKER FINISH Vitreous Enamel Hotplate, pan supports, hotplate front trim, burner caps, roasting dish, grill pan, main oven base, inside of grill compartment, inside of doors. Paint Side trims, plinth, fascia bottom trim, fascia end caps, side panels, door handles Aluminium Hotplate side trims, hotplate...
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Page 16: Cleaning The Doors
CARE AND CLEANING Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows. -
Page 17: Something Wrong With Your Cooker
SOMETHING WRONG WITH YOUR COOKER Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. PROBLEM Ignition does not work. Hotplate burner. Burner ports Ignitor CHECK If all burners fail to ignite: Check that sparks appear at the burners;... - Page 18 SOMETHING WRONG WITH YOUR COOKER PROBLEM Slight odour or small amount of smoke when grill / oven used first time Oven cooks too fast or too slow Oven lamp does not work DISPOSAL OF YOUR PRODUCT: To minimise the risk to injury to children please dispose of your product carefully and safely. Remove all doors and lids (where fitted).
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Page 19: Installation Instructions
It must be installed and connected in accordance with current installation regulations. particular attention should be given to the relevant requirements regarding ventilation. MODEL NUMBER EG52 Category I (GB. IE) These models are set to burn NATURAL GAS (G20) at 20mbar only and cannot be used on any other gas. - Page 20 INSTALLATION INSTRUCTIONS TECHNICAL DATA DIMENSIONS Height Width Depth GENERAL Gas connection Gas Supply Pressure test point Gas rate adjustment Aeration adjustment Electrical connection Oven Heat Input BURNER HOTPLATE Front left and rear right HOTPLATE Front right and rear left GRILL 900 - 915mm 600mm 595mm (excluding door handles)
- Page 21 INSTALLATION INSTRUCTIONS SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 600mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
- Page 22 INSTALLATION INSTRUCTIONS LEVELLING Two rear wheels and two front feet are fitted which can be adjusted up or down to set the height (915mm) and level the cooker. The rear wheels can be raised or lowered from the BACK of the cooker by adjusting the levelling screws ‘A’...
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Page 23: Electrical Connection
ELECTRICAL CONNECTION WARNING – THIS APPLIANCE MUST BE EARTHED. CONNECT TO A 230-240V A.C. SUPPLY ONLY. Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to, and not more than 1.25m away from the appliance and capable of electrical isolation. - Page 24 INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the grill injector. Access to the injector is by first removing the baffle at the front of the grill fastened by two screws. Then remove the fastening screw on the right hand side of the burner and slide the burner off the injector.
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Page 28: Key Contacts
Genuine Parts & Accessories For further product information All Hotpoint Services are offered as an extra benefit and do not affect your statutory rights. General Domestic Appliances Limited, Morley Way, Peterborough, PE2 9JB PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON.