Risk At Nonobservance Of Danger Signs; Safety-Conscious Work; Operating Personnel - Garland GIU 2.5 Instructions For Use Manual

Example:
CAUTION
Refer to instructions before
operating or servicing the unit.
The staff for assembly, installation, commissioning, operation and maintenance must have the
appropriate qualifications. The field of responsibility, competence and supervision of the staff
must be defined and controlled.
7.2 Risk in the event of non-observance of the safety information
Certain risks may be associated with non-observance of precautions, including:
• danger to persons through electrical causes
• danger to persons through overheated pans
• danger to persons through an overheated cooking platform

7.3 Safety-conscious work

The safety information contained in these instructions for use, the existing national regulation for
the prevention of accidents, as well as any internal working, operating and safety regulation
stipulated by the operator must be observed.
7.4 Safety information for the operator/operating personnel
• The heating area is warmed up from the heat of the pan. To avoid injuries (burning) do not
touch the heating area.
• To avoid overheating of pans by means of evaporating the contents, don't heat up pans
unattended.
• Switch the control knob off if you take the pan away for a while. This will avoid having the
heating process continue automatically when a pan is placed back on the heating area.
• Do not insert any piece of paper, cardboard, cloth, etc. between the pan and the heating
area, as this might initiate a fire.
• As metallic objects are heated up very quickly when placed on the operating heating area, do
not place any other objects (closed cans, aluminum foil, cutlery, jewelry, watches etc.) on the
induction cooker.
• Persons with a pacemaker should consult their doctor before using an induction cooker.
• Do not place credit cards, phone cards, cassette tapes, or other objects that are sensitive to
magnetism on the Ceran plate.
• The induction cooker has an internal air-cooling system. Do not obstruct the air inlet- and air
outlet-slots with objects (cloth). This would cause overheating and therefore the cooker
would switch off.
• Avoid liquid entering into the cooker. Do not let water or food overflow the pan. Do not clean
the cooker with a jet of water.
• If the heating area (Ceran plate) is cracked or broken, the induction cooker must be switched
off and disconnected from the electric connection. Don't touch any parts inside the cooker.