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Leveling
the
Range
Level the range and set cooktop
height
before
installation
in the cut=out opening
(if applicable).
1.
Install an oven rack in the center of the oven.
2.
Place a level on the rack (see figure 4). Take 2
readings with the level placed diagonally in one
direction and then the other. Level the range, if
necessary, by adjusting the 4 leveling legs with a
wrench (see Figure 8).
3.
Slide range into cut-out opening and double check
for levelness. If the range is not level, pull unit out
and readjust leveling legs, or make sure floor is level.
Check
Operation
Refer to the Use and Care Guide and the Electronic Oven
Control Guide packaged with the range for operating
instructions and for care and cleaning of your range.
Remove all packaging from the oven before testing.
1,
Install Burner Bases and Burner Caps
This range is equipped with sealed burners as shown
(see Figure 5).
Figure 4
Figure 5
a.
Unpack burner bases and burner caps.
b.
Place burner bases over each gas opening.
c.
Make sure the burner is properly
aligned
and
leveled.
Place burner
caps over appropriate
burner bases.
NOTE: There are no burner adjustments necessary
on this range.
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