Miele KM 390 G Operating Instructions Manual page 9

Do not heat up unopened tins of
food on the hob as pressure will
build up in the tin and it can explode.
This could result in injury or damage.
Do not use the hob as a resting
place for anything else. If the hob
was switched on inadvertently, or if it
was still hot the article could begin to
melt or catch fire.
Do not cover the hob with a cloth,
household foils or other similar ob-
jects. This could lead to danger of the
article catching fire, if the hob were to
be switched on inadvertently.
Remove splashes of fat and other
food debris from the surface as
soon as possible. These are a fire haz-
ard.
Never leave the hob unattended
when cooking with oil or fats as
these are fire hazards if overheated.
Overheated fat could catch fire and
even set the cooker hood on fire.
If oil or fat does catch fire despite
this do not attempt to put out the
flames with water. Use a suitable fire
blanket or fire extinguisher.
Do not flambé under a cooker
hood. Otherwise flames could be
drawn up by the suction of the cooker
hood, parts of which could then be
damaged or even set on fire.
Ensure that the flames from the
burner do not spread out beyond
the base and up the sides of the pan.
Do not spray areosols in the vicinity
of this appliance while it is in oper-
ation.
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