Microwave Cooking - Amana ACM1580A Owner's Manual

Countertop combination oven
Hide thumbs Also See for ACM1580A:
Table of Contents

Advertisement

Available languages

Available languages

Microwave Cooking

Sensor Cooking Guide
Food
1
Potatoes
2
Fresh
Vegetables
3
Frozen
Vegetables
4
Frozen
Entrée
5
Rice
6
Casserole
7
Ground
Meat
8
Fish
Seafood
9
Scrambled
Eggs
0
Frozen
Pizza
(cont'd)
Serving amount and recommendations
Serving size is 1 to 4 medium, about 8 to 10 ozs. (225g to 280g) each.
Pierce each potato several times with a fork and place around the edge of the oven tray, at
least 1 inch (2.5cm) apart.
Serving size is 1 to 4 cups (250mL to 1L).
Place moist vegetables in a microwavable container.
Add 2 to 4 tablespoons water.
Cover with plastic wrap and vent.
Most vegetables need stirring and 2 to 3 minutes standing time after cooking.
Serving size is 1 to 4 cups (250mL to 1L).
Remove from package and place vegetables in a microwavable container.
Add 2 to 4 tablespoons water.
Cover with plastic wrap and vent.
Most vegetables need stirring and 2 to 3 minutes standing time after cooking.
Entrée size is 10 to 20 ozs. (280g to 560g).
Remove from outer package. Loosen cover on three sides.
If entrée is not in a microwave-safe container, place it on a plate, cover with plastic wrap
and vent.
Most entrées need 2 to 3 minutes standing time after cooking.
Follow package instructions for ingredient amounts.
Place rice and liquid (water, chicken or vegetable stock) in a microwave-safe container,
cover with casserole lid or plastic wrap and vent.
Most rice needs 2 to 3 minutes standing time after cooking.
Serving size is 1 to 4 cups (250mL to 1L).
Combine the ingredients per the recipe in a 1- to 2-quart (1- to 2-L) casserole dish.
Cover with plastic wrap and vent.
After cooking is complete, allow 3 minutes standing time.
Serving size is 4 to 32 ozs. (
Crumble meat into a microwave safe container.
Season and cover with plastic wrap.
Vent cover for well-done meat.
Cover dish for medium cooked meat (such as meat to be used in another dish and cooked
further).
Serving size is 4 to 32 ozs. (
Place the food around the sides of a microwave-safe container. Season and add
1
cup (60 to 125mL) liquid (wine, water, salsa, etc.) if desired.
2
Cover with plastic wrap and vent.
Serving size is 2 to 5 eggs.
Break eggs into a 4-cup (1L) measuring cup or 1-quart (1L) casserole dish.
Add 1 tablespoon (15mL) milk or water per egg and beat. Cover with plastic wrap and vent.
When cooking is compete, remove from oven, stir and allow 1 to 2 minutes standing time.
Serving size is 1 or 2 pizzas.
Use only frozen pizza intended for microwave use.
Do not cover.
Follow package directions.
1
to 2 lbs.)
4
1
to 2 lbs.)
4
16
1
to
4

Advertisement

Table of Contents
loading

Table of Contents