GE 106828 Manual page 11

840083900 ENv02 7/27/01 3:53 PM Page 11
Appetizers
Meatballs
Swedish
1
1 (10 ⁄ -ounce) can cream of
2
mushroom soup
1 ⁄ cup water
2
1 ( 3 ⁄ -ounce) envelope brown
4
gravy mix
1 1 ⁄ pounds frozen cooked meatballs,
2
thawed
Place meatballs in each double bowl. Combine the sauce ingredients for each recipe
and stir to mix. Pour each sauce into one of the bowls. Place double bowls in base.
Cover and cook: High – 1 hour
Cocktail Hotdogs
Zesty
1 ⁄ cup prepared mustard
3
1 ⁄ cup ketchup
3
1 ⁄ cup brown sugar
3
1
1 ⁄ pounds cocktail size hotdogs
2
or sausages
Place hotdogs or sausages in each double bowl. Combine the sauce ingredients for
each recipe and stir to mix. Pour each sauce into one of the bowls. Place double
bowls in base.
Cover and cook: High – 1 hour
(Using DOUBLE BOWLS in the BASE)
Sweet 'n Tangy
1 ⁄ cup chili sauce
2
1 ⁄ cup grape jelly
2
1 ⁄ cup orange marmalade
3
1 1 ⁄ pounds frozen cooked meatballs,
2
thawed
Sweet 'n Tangy
1 ⁄ cup chili sauce
2
1 ⁄ cup grape jelly
2
1
⁄ cup orange marmalade
3
1 1 ⁄ pounds cocktail size hotdogs
2
or sausages
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