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Microwaving
4dvan:ium
Oven
Cook By Time
and Cook By
Time 1 & 2
Use COOK BY _
:
L:,IL and COOK BY
r,][,_IL; 1 U 21o microwav_ j3od :ka: Ls
no: in :}ur:c!p_ ._(:ion and a: :/u :imp(s)
m The power
level is automatically
set
at high,
but _ou ca_3change
it
ff)r more
flexibility.
1. Press the COOK
pad.
2. Turn
the dial to select COOK
BY
TE_']E or COOK
BY TIME
1 & 2
and press the dial to enter.
3. Turn
the dial to set the cook time
and press the dial to enter.
• .
7:,lL 1 &_2
(/_ou .sdec_(dCOOK BY _ _ :
:urn :ke dial :o .s_::}u .seco'ndcook :_m_
and p_s.s :1. dial :o _n:_:
NO_E':
7b cha_g_" the pow:'r k,vd
ff yo, do_, 't wa_</h[/ pow#<; pr_<ssthe
PO bT_R/TENIt' pad qjk'r e_:!<,ring" t he
timeG). T, rw the dia{ to ._ek'cta_:d pr>>s
the dial to e_t:'_:
4. Press the dial or the START/
PA(_rSE pad to start cooking.
}bum 0 open :k( door durMg COOK BY
TIMId2 a_.] COOK 1:_}
;'_ _
1 [, 4L ! &'_2 :o
H.@ du, fi:od. Clo.s, :/., door (rod pn<s.s
START/PAUSE
:o nsum_ cookM K.
......
@@ @@ @
..
Press EXPRESS
repeatedly
ffw
30 second
increments
of microwave
cooking
time. (Aen
starts
immediateb.
Microwcme
power [eve[(O
.
.
O.
First, %llow directions
R)r COOK
T ( •
:
BY TIME, C ) )K B_ TIME 1% 2,
DEFROST BY TIME or EXPRESS.
Press the POWER/TEMP
pad.
Tmn
the dial clockwise
to increase
and (om_terclockwise
to decrease
the power
level. Press the dial
to emer.
4. Press the dial or the ST}4,RT/
PAI,)SE pad to start cooking.
}9. ca_: ch._g'u the pow#r k'vel b@m"
or du_J:nK <,'(ook_ K progw<:n*.
H_n <_>< .some (x.mpks' of u.s<sJ%"
Higk IO: Fish, bacon,
vegetables,
boiling
liquids.
Med-H'(¢k
7." Gentle
cooking
of meat
and poulUT;
baking
casseroles
and
re he ati n g.
Medium
5: Slow cooking
and
tenderizing
ff)r stews and less
tender
cuts of meat.
Low 2 or 3: Defrosting;
simmering;
delicate
sauces.
Warm h
Keeping
%od warn<
softel_ing
butter.
Favorite
F(?('i/)CS
See the Favorite
recipe
sections
in
the Speedcook
section
of this book
for instructions
on how to save, use,
chang_
or delete
a favorite
recipe.
Cooking tips
When
cooking
bacon,
laver strips
(m a plate.
Co_er ea(h
la_er with
a paper
towel.
When
cooking
vegetables,
//se a
micro_me-sa%
casserole
or bowl. Co_er with a microwave-
safe lid or _ented
plastic
v, rap.
For Dozen
vegetables,
%llow
the package
instructions
fi)-r
addi_ g ware r.
For flesh
vegetables,
add
2 tablespoons
of water ff)-r
each serving.
3_
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