LG LDG3037ST Owner's Manual page 29

How fo use convection for fhe lower
over
Convection system uses a fan to circulate the oven's heat
evenly within the oven.
This improved heat distribution allows for even cooking and
excellent results.
CONVECTION BAKE FOR THE
LOWER OVEN
Convection baking allows for even cooking and excellent
results when using multiple racks at the same time. It could
also shorten cooking time.
1 Benefits of CONVECTION BAKE
1) Even bake results using multiple racks.
2) Faster cooking time.
To set oven to CONVECTION BAKE (example to 375°F)
Conv
1) Press the
Bake"
key. The disptay wilt blink 390oF.
2) Set the oven temperature (Touch 3, 7, 5).
HOWTO USE 29
,- @ NOTE
When cooking using the convection cycle, the oven
temperature is automatically reduced by 25°F. The disptay
will show the changed temperature.
This feature is called'AUTO CONVERSION".
Your range comes with this feature "ENABLED".
To DISABLE the auto conversion feature, see "How to set
convection auto conversion function" in Operating instruc-
tions section.
',..,
--i@ NOTE
ou will hear a fan while cooking with convection. The fan
ill stop when the door is open, but the heat will not turn
f. The fan will not start until the preheat temperature is
eached
3) Press the START key.The display will show CONV, BAKE and
the converted temperature starting at 100°F. As the oven
preheats, the display will show increasing temperatures
in 5 degree increments.
4) Once the oven reaches the desired temperature, a tone
will sound and the oven light will blink on and off. The
display wilt show the auto converted oven temperature
_]SE,*'F, C ONV, BAKE and _.
F @ NOTE
Lower
• To cancel CONVECTION BAKE, touch the CLEAR/OFF
key at any time.
• Display of the CONVECTION BAKE mode (Example)
, un
i :iill i
Lower oven only
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Upper & Lower oven at the same time