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Cook
The Cook feature
automati(al]'_
sets the (ookil]g
times and power lexe]s tot a ",ariet\' ot foods.
t)ress COOK.
Sele(t
toed
type 1-6
(see the Cook
(;uide
b(!]()_r).
!iiiilIii!i!ll
CookGuide
_d
_
Weight
I
Potatoes
8 to 40 oz
I)i('r(c
skin \'vith Jerk. Pla( (' ]}ot:atocs
ol/
ov('l/
]leer
OF ltlFl]Hd)|('+
2
Fish
4 to t G oz
U.',(" obhmg,
square or round
dish.
(',OV(T
wit]|
_+('nt('d]}lasti(_r]_])
()]_
3
Chicken Pieces
4
t()
40
oz
Lisp
ol)]ol/_,
S(III;]F('
OF FOr]lid
dish.
Cover
with v('l/t{'(|
])lasti(\vra]).
4
GroundMeat
8 to 48 oz
Use
FO/II/d
( a._seFol(
_
dish.
{]F[]l/ll)|{'
(beef, pork, turkey)
meat
into
di.'d]. Coxer
wit]] lid or
\('lllO(|
])l;_sli(WDlt).
l)Dlil/
al/d
stir
at signal.
5
Bacon
2 u) 10 oz
I.ayer sUips (m a })law, 4 to a laver.
G()V(T
P_I(]|
|H_'{T
\'dill
a
])_I}){T
tow{_l.
6
Pizza (frozen,
4 H)
1 (; oz
follow
])H( k_lg('
ilIMFH(
liOll._
to
microwaveab/e)
pr('par('
piZZa
/()r
]//i(TOW;_ViI/_,.
Comments
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25
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