GE JVM1840 Owner's Manual page 15

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Cooking Guide for Time Cook I and Time Cook II
NOTE: Use power level High (10) unless otherwise noted.
Amount
time
Comments
Asparagus
(fl'esh
sp_+_m'S)
1 lb.
6 to 9 rain.,
Med-I {igh (7)
(fl'ozen
spears)
ltt-oz pa(kage
5 to 7 rain.
Beans
(fies!l
green)
1 lb. (ut in halt
9 to 11 rain.
(fl'ozen
gremt)
lO-oz package
6 to 8 rain.
Ill 11/-'-(It. oblong
glass baking
dish,
place
1/4 cup x_ater.
Ill
1-qt.
(asserole.
lit 1K_-(It.casserole,
place
1/2 cup vvrater.
Ill 1-(it. casserole,
place
2
Iablespool/s
water.
(fl'ozen
lima)
lO-oz pa(kage
6 to 8 rain.
Ill 1-(it. (asserole,
pla(e
1/4 (up _ater.
(!i'esh,
'_vhole)
1 bun(h
17 to 21 rain.
Ill 2-qt. (asserole,
pla(e
1/2 (up water.
!iiiilIii!i!ll
Broccoli
(fl'esh
cut)
l ttu,t(h
7 to l(t rain.
(1V_ t() 1½ lbs.)
(fi'es!l spears)
l tmn(h
9 to 13 rain.
(1V_ m 1V; lbs.)
(ti'()zen,
lO-oz pa(kage
5 to 7 rain.
c!!opped)
(fl'ozen
spears)
lO-oz package
5 to 7 rain.
Ill 1-(it. casserole,
place
._4 tal)lesl)(/ol/s
water.
Cabbage
(ti'es!l)
1 medimn
head
8 to 11 rain.
Ill 11/2-or 2-(tl. (asserole,
pla(e
(about
2 lbs.)
1 ,/4
([lit _v_tter.
(wedges)
7 to 10 rain.
Ill 2- (n 5-qt. (asserole,
pla(e
1/4 (up water.
Carrots
(fl'es h, s!ic_ d)
1 lb.
7 to 9 rain.
In 1 V_,-(It. ( asserole,
pla(e
l ,/4 ( II1) water.
(fl'ozen)
lO-oz pa(kage
5 to 7 rain.
Ill 1-(it. (asserole,
pla(e
2 [al)lest)ool/s
w_lier.
Caufiflower
(flowerets)
(ties!l,
W!tole)
1 medimn
head
9 to 14 min.
1 medimn
head
10 to 17 rain.
lO-oz pa(kage
5 to 7 rain.
In 2-qt. casserole,
place
1/2 cup warm:
In 2-qt. ottl(mg
glass baking
dish,
place
1/4
cup water.
In 1-(tt. casserole.
In 2-qt. casserole,
place
1/2
cup water.
In 2-qt. casserole,
place
1/2 cup water.
In 1-(it. casserole,
place
2 tablespoons
water.
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75

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