TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
COOKTOP USE ..............................................................................5
Cooktop Controls.........................................................................6
Dual Size Element ........................................................................6
Warm Zone...................................................................................7
Ceramic Glass..............................................................................7
Home Canning .............................................................................8
Cookware .....................................................................................8
Display..........................................................................................9
Cancel ..........................................................................................9
Oven Lights ..................................................................................9
Oven Timer ...................................................................................9
Energy Save ...............................................................................10
Clock ..........................................................................................10
Settings ......................................................................................10
Control Lockout..........................................................................11
OVEN USE.....................................................................................12
Aluminum Foil.............................................................................12
Bakeware....................................................................................13
Meat Thermometer.....................................................................13
Oven Vents .................................................................................13
Baking.........................................................................................14
Broiling........................................................................................14
Keep Warm Feature ...................................................................17
Sabbath Mode............................................................................17
RANGE CARE ...............................................................................19
Steam Clean...............................................................................20
General Cleaning........................................................................21
Oven Light ..................................................................................22
Oven Door ..................................................................................22
TROUBLESHOOTING ..................................................................23
In the U.S.A. ...............................................................................25
Accessories ................................................................................25
In Canada ...................................................................................25
WARRANTY ..................................................................................26
2
TABLE DES MATIÈRES
Vitrocéramique ...........................................................................32
Écran...........................................................................................34
Annulation...................................................................................34
Lampes du four ..........................................................................34
Minuterie de four ........................................................................34
Horloge .......................................................................................35
Réglages.....................................................................................35
de cuisson au four......................................................................37
Évents du four ............................................................................39
Cuisson au four ..........................................................................39
Cuisson au gril............................................................................40
Mode Sabbat..............................................................................43
Nettoyage général ......................................................................48
Lampe du four ............................................................................49
Porte du four...............................................................................49
DÉPANNAGE.................................................................................51
Au Canada..................................................................................53
Accessoires ................................................................................53
GARANTIE.....................................................................................54