Cycle Data; Preparing Dishes - Viking 451 SERIES Use & Care Manual

Built-in dishwashers
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Cycle Data

Recommended
Cycle
dish types/
name
soil level
Temperatures
Pots/
Heavily soiled
Main–145° F (63°C)
Pans
pots, pans and
Rinse–150° F (66°C)
casserole dishes
Normal
Normally soiled
Main–120° F (49°C)
Wash
Rinse–140° F (60°C)
dishes
Light/
Lightly soiled
Main–125°F (51.7°C)
China
Rinse–130°F (54°C)
china and crystal
Fast
Lightly soiled
Main–130°F (54°C)
Wash
Rinse–135°F (57°C)
dishware and
glassware
Rinse/
All dishware
Rinse
Hold
Note: Will perform properly if connected to "cold" water–50°F (10°C).
Cycle times will be extended .
Note: All cycle times, temperatures and fills are approximate and are
dependent on installation and environmental conditions.
Note: Heating delays to meet set temperatures may extend the
cycle times.
Note: AirFlo™ Gentle Drying will add approximately one hour to the
total cycle time.
12
Total
Total
Wash Time
water
(minutes)
(gal.)
120F˚ (49C˚)
8.4
138
(min.)
4.25
110
(min.)
5.4
112
(min.)
5.8
60
(min.)
1.4
10
(min.)

Preparing Dishes

It is not necessary to rinse normal food soils off the dishes before
putting them in the dishwasher, although larger solid particles, such as
bones, seeds, skins, pits, and toothpicks should be removed.
If you are not going to run the dishwasher immediately after loading, it
is best to rinse salty and highly acidic foods off stainless steel, silver,
and silverplate flatware. Prolonged contact of foods—including lemon
juice, salt, vinegar, mustard, mayonnaise, and salad dressings—with
stainless steel can cause corrosion (pitting).
Before Operation
1. Load the dishes per recommended loading. See section on Loading
Dishwasher.
2. Make sure there is rinse agent in the dispenser. Add rinse agent if
needed. See section on Rinse Agent.
3. Add proper amount of detergent and pre-wash. See section on
Dishwasher Detergent.
4. Push both top and bottom racks in.
5. Select the desired cycle and option(s).
6. Press "START". The "START" symbol will illuminate to indicate the
unit is ready.
7. Close the door tightly until you hear a click. Otherwise, the
dishwasher will not start.
Option Restrictions
All options are not available for all cycles. Please note the following:
• The option "HI TEMP WASH" is not available with the
"LIGHT/CHINA" or "FAST WASH" cycles.
• No options are available in the "RINSE/HOLD" cycle.
• The option "TOP WASH" is available only with the "NORMAL
WASH" cycle.
• The option "SANITIZED 155°F RINSE" is not available with the
"LIGHT/CHINA" or "FAST WASH" cycles.
After selecting the wash cycle and options, depress "START" button.
The start symbol will illuminate. This merely means the machine is
ready. Close the door securely within 4 seconds of pressing the
"START" button.
13

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