Range Features - Viking VDSC560 Use & Care Manual

Range Features

Interior Oven Left Front Burner Left Oven
Light Switch Control Knob
Selector Knob
(15,000 BTU)
Left Rear Burner
Control Knob
(15,000 BTU)
1
4
6
7
48" Six-Burner/Griddle model shown
1. Five 15,000 BTU sealed burners with porcelain/
Cast iron caps and automatic ignition/Re-ignition
2. One 18,500 BTU sealed burner with porcelain/
Cast iron caps and automatic ignition/Re-ignition
3. Griddle (Optional)
4. Identification plate
5. 30" Oven - Two TruGlide racks/One Standard tilt-proof
rack/Six rack positions
6. 18" Oven - Three standard tilt-proof rack/Six rack positions
7. Broiler pan–located inside oven
8. Island Trim
14
Left Oven
Function Temperature
Control Knob
CLEAN OVEN
D ua l Fue l
C on v ec t io n-Se lf C le an
Self-Clean Griddle
Left Oven
Indicator Control
Temperature
Knob
Light Indicator Light
8 3 1
2
5
Range Features
Center Front Burner
Griddle
Control Knob
Indicator Light
(15,000 BTU)
GRIDDLE
CenterRight Rear Burner
Control Knob
Selector Knob
(15,000 BTU)
Denotes models
which have a
TruPower Plus™
18,500 BTU Burner
30" Four-Burner
36" Four-Burner/Grill
48" Six-Burner/Grill
Self-Clean
Right Oven
Indicator Temperature
Light Indicator Light
CLEAN OVEN
Right Oven Right Oven Right Rear Burner
Temperature
Function Control Knob
Control Knob
(15,000 BTU)
36" Six-Burner 36" Four-Burner/Griddle
48" Six-Burner/Griddle
48" Eight Burner
60" Six-Burner/Griddle
60" Six-Burner/Grill/Griddle
15
Right Front Burner
Control Knob
(18,500 BTU)