Timed Cooking - Whirlpool SF272LXTD2 Use & Care Manual

Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
Timed Cooking allows the oven to be set to turn on at a certain
time of day, cook for a set length of time, and/or shut off
automatically. Delay start should not be used for food such as
breads and cakes because they may not bake properly.
Style I - Series Electronic Controls (see "Electronic Oven
Controls" section)
To Set a Timed Cook:
1. Press BAKE (optional).
2. Press the TEMP "up" or "down" arrow pads to enter a
temperature other than the one displayed.
3. Press COOK TIME.
4. Press the HOUR and MIN "up" or "down" arrow pads to enter
the desired cooking time.
5. Press START. The display will count down the time.
When the time ends, the oven will shut off automatically and
"End" will appear on the display. End-of-cycle tones will
sound, then, if enabled, reminder tones will sound every
minute.
6. Open and close the oven door to clear the display and/or
stop reminder tones.
To Set a Delayed Timed Cook:
Before setting, make sure the clock is set to the correct time of
day. See "Clock" section.
1. Press BAKE (optional).
2. Press the TEMP "up" or "down" arrow pads to enter a
temperature other than the one displayed.
3. Press START TIME.
4. Press the HOUR and MIN "up" or "down" arrow pads to enter
the desired start time.
5=
6.
7.
Press COOK TIME.
Press the HOUR and MIN "up" or "down" arrow pads to enter
the desired cooking time.
Press START. "DELAY," "TIMED," "BAKE," and "ON" will
appear on the display.
When the start time is reached, the oven will automatically
turn on. The oven will automatically turn off after the
programmed cook time. "End" will appear on the display,
End-of-cycle tones will sound, and if enabled, reminder tones
will sound every minute.
8. Open and close the oven door to clear the display and/or
stop reminder tones.
Styles 2 & 3 - Series Electronic Oven Control (see
"Electronic Oven Controls" section)
To Set a Timed Cook:
1. Press BAKE. The bake indicator light will light up.
2. Set the temperature (optional).
3. Press the TEMP/HOUR "up" or "down" arrow pads to enter a
temperature other than the one displayed.
4. Press COOK TIME. The cook time oven indicator light will
light up.
5. Press TEMP/HOUR "up" or "down" arrow pads to enter the
desired cooking time.
6. Press START/ENTER. The display will count down the time.
When the time ends, the oven will shut off automatically and
"End" will appear on the display.
7. Press OFF/CANCEL or open the oven door to clear the
display.
To Set a Delayed Timed Cook:
Before setting, make sure the clock is set to the correct time of
day. See "Clock" section.
1. Press BAKE. The bake indicator will light up.
2. Set the temperature (optional).
3. Press the TEMP/HOUR "up" or "down" arrow pads to enter a
temperature other than the one displayed.
4. Press COOK TIME. The cook time oven indicator light will
light up.
5. Press the TEMP/HOUR "up" or "down" arrow pads to enter
the desired cooking time.
6. Press START TIME. The start time/delay oven indicator light
will light up.
7. Press the TEMP/HOUR "up" or "down" arrow pads to enter
the time of day to start.
8. Press START/ENTER.
When the start time is reached, the oven will automatically
turn on. The temperature and/or time settings can be
changed anytime after pressing START/ENTER by repeating
steps 1-7. When the set cook time ends, the oven will shut off
automatically and "End" will appear on the display.
g. Press OFF/CANCEL or open the oven door to clear the
display.
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