Magic Chef 3510KRA Use And Care Manual page 2

Electric range
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SAFETY INS rRUCTIONS
Information
in the Safety
Instruction
section covers all
electric
cooking appliances.
You may find some infor-
mation
that does not pertain
to your particular
appli-
ance.
Please
review
this section
before
using
your
cooking
appliance.
The following
instructions
are based on safety consid-
erations
and must be strictly followed
to eliminate
the
potential
risks of fire, electric shock, or personal
injury.
PROPER
INSTALLATION-
Be sure your appliance
is
properly
installed
and grounded
by a qualified
techni-
cian,
STORAGE
IN, ON OR NEAR APPLIANCE
- Do not
store or use gasoline
or other flammable
materials,
va-
pors and liquids in the oven, near surface units or in the
vicinity of this or any other appliance.
The fumes
can
create a fire hazard or explosion.
Do not use cooktop
or oven as a storage area for food or cooking
utensils.
DO
NOT
USE
WATER
ON
GREASE
FIRES
-
Smother
fire or flame
or
use
dry
chemical
or
foam-type
extinguisher,
if
available
or
sprinkle
heavily with baking
soda.
NEVER
USE
YOUR
APPLIANCE
FOR
WARMING
ORHEAT-
ING THE ROOM.
STORAGE
ABOVE RANGE-
To eliminate the hazard
of reaching
over hot surface elements,
cabinet storage
should
not be provided
directly
above
a unit. If pro-
vided, storage
should
be limited to infrequently
used
items that can be safely stored in an area subjected
to
heat. Temperatures
may be unsafe
for some
items
such as volatile
liquids, cleaners,
or aerosol
sprays. If
cabinet
storage
is provided,
instatlation
of a range
hood that projects
at least 5-inches
beyond
the bot-
tom of the cabinet
will reduce the hazards
associated
with such storage.
WEAR
PROPER
APPAREL
Loose-fitting
or
hanging
garments
should
never
be
worn
while
using
the appliance.
USE ONLY
DRY POTHOLDERS
-
Moist or damp
potholders
on hot surfaces
may result in burns from
steam.
Do not let potholder
touch
hot heating
ele-
ments.
Do not use a towel or other bulky cloths.
SURFACE
COOKING
UNITS:
USE
PROPER
PAN
SIZE
-
This
appliance
is
equipped
with one or more surface
elements
of differ-
ent sizes.
Select
utensils
having
flat bottoms
large
enough
to cover the surface
element.
The use of un-
dersized
utensils
will expose
a portion
of the heating
element
to direct contact
and may result in ignition
of
clothing.
Proper relationship
of utensil to element
will
also improve
efficiency.
NEVER LEAVE SURFACE
UNITS
UNATTENDED
AT
HIGH
HEAT
SETTINGS
-
Boilover
causes
smoking
and greasy
spillovers
that
may ignite.
MAKE
SURE
DRIP
BOWLS
ARE IN PLACE
- Ab-
sence of these bowls during cooking
may subject
wir-
ing or components
underneath
to damage.
USER SERVICING
- Do not repair or replace any part
PROTECTIVE
LINERS
- Do not use aluminum
foil to
of the appliance
unless
specifically
recommended
in
line surface
unit drip bowls or oven bottoms,
except as
the Use and Care Book. All other servicing
should
be
suggested
in the Use and Care Book. Improper
instal-
referred
to a qualified
technician.
Always
disconnect
lation
of these
liners
may result in a risk of electric
unit or cut-off
power to unit before
any servicing,
shock, or fire.
-1-

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