KitchenAid KEHU309 Use & Care Manual page 17

Built-in convection microwave oven
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To Use Manual
Steam:
1. From the Main Menu touch MANUAL METHOD.
2. From the Manual Cook menu touch MANUAL STEAM.
3. Skip to Step 5
OR
1. From the Main Menu touch COOK METHOD.
2. From the Cook Method menu touch MORE CHOICES.
3. Touch STEAM COOK.
4. From the Steam Cook menu touch MANUAL STEAM.
5. Enter the desired steam time using the numerical keypad.
NOTE: Doneness function is not available for Manual Steam.
6. Touch START.
"STEAMING"
and the sensing bar will appear on the display.
Once the boiling point is reached the display will start to
count down the steam time.
When the stop time is reached, the oven will shut off
automatically.
If enabled end-of-cycle
tones will sound, then reminder tones
will sound every minute.
7. Touch OFF or open the door to clear the display and/or stop
reminder tones.
Boil & Simmer is a sensor function, and uses only microwaves to
simmer your food.
Follow recommended
water and food amounts that appear
on the display.
Use the provided steamer vessel base and lid, or a
microwavable
dish with a loose-fitting
lid.
For best cooking results, do not use plastic wrap as a cover
during the Boil & Simmer cycle.
Do not remove the lid while the dish is still in the oven, as the
rush of steam will disrupt the sensor readings.
Use the following chart as a guide.
PASTA CHART
FOOD
FOOD
QUANTITY
CATEGORY
Dried Pasta
Fettuccine, spaghetti
2-8 oz
(57-227 g)
Macaroni, penne, rotini
V2- 2 cups
(118-473 mL)
Fresh Pasta
Linguine, ravioli, tortellini
9-18 oz
(255-510 g)
White Rice
Long or short grain
V2-2 cups
(118-473 mL)
Use the Manual Simmer function for foods such as soups,
casseroles, stews and other liquid food.
Manual Boil & Simmer requires that a cook time be entered.
To use Programmed
Boil & Simmer
1. From the Main Menu touch COOK METHOD.
2. From the Cook Method Menu touch BOIL & SIMMER.
3. Follow the menu screens to select the specific food item and
quantity to be cooked.
4,
Read the preparation directions that appear on the display.
Example:
When Fettuccine is selected from the Food menu,
a double text line appears: "Place water in steamer container.
Add salt and 1 tsp of oil. Cover with lid. At signal, add pasta."
FETTUCCINE:
OUNCES
2-3
4=5
6-8
Place water in steamer container. Add salt and 1 tsp of oil.
Cover with lid. At signal, add pasta.
Sta
t
To change the doneness settings, touch the Doneness key
and touch the "plus" (+) or "minus" (-) keys to increase or
decrease to the desired level.
5. Touch START.
6. If simmering pasta, when water begins to boil, a tone will
sound and "ADD PASTA, STIR AND COVER" will appear on
the display.
7. Open door, remove container, add food to boiling water,
replace container in oven, close door and touch CONTINUE.
The display will count down the simmer time after the water
returns to a boil.
8,
If simmering rice, when water begins to boil, the display will
count down the simmer time.
When the stop time is reached, the oven will shut off
automatically.
If enabled end-of-cycle
tones will sound, then reminder
tones will sound every minute.
9. Touch OFF to clear the display and/or stop reminder tones.
Manual
Boil & Simmer:
1. From the Main Menu touch MANUAL METHOD.
2. From the Manual Cook menu touch MORE CHOICES.
3. Touch MANUAL SIMMER.
4. Skip to Step 4 below.
OR
1. From the Main Menu touch COOK METHOD.
2. From the Cook Method menu touch BOIL & SIMMER.
3. Touch MANUAL BOIL & SIMMER.
4. Enter the desired simmer time using the numerical keypad.
5. See the '<Manual Simmer Chart" for instructions.
NOTE: Doneness function is not available for Manual Steam.
6. Touch START.
7. "SIMMERING"
and the sensing bar will appear on the display.
Once the boiling point is reached the timer will begin to count
down the simmer time.
When the simmering time has ended, the oven will shut off
automatically.
If enabled end-of-cycle
tones will sound, then reminder tones
will sound every minute.
8. Touch OFF or open the door to clear the display and/or stop
reminder tones.
17

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