Oven - GE JMS08 Owner's Manual

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
SAFETY PRECAUTIONS
....Never wear loose4itting or hanging
garments while using the appliance. Be
careful when reaching for imms stored over
the range. Flammable material couM be
ignited it brought in contact with hot
surface units or headng elements and may
cause severe burns.
@ Use only di T pot holders-moist or damp
pot holders on hot surfaces may result in
burns from steam. Do not let pot holders
touch hot surface units or heating elements.
Do not use a towel or other bulky cloth.
@For your safety, never use your appliance
for warming or heating the room.
N Do not let cooking gqease or other
flammable materials accumulate in
or near the range.
@Never leave jars or cans of fat dripping
in or near your range.
N Ahvays keep dish towels, dish cloths, pot
holders and other linens a safe distance
from your range.
!'_:_ Always keep wooden and plastic utensils
and canned food a safe distance from
your range.
!'_:_ Always keep combustible wall coverings,
curtains or drapes a safe distance from
your range.
IZ ........................................ i.......
OVEN
@ Stand away from the range when opening
the oven door. Hot aft or steam which
escapes can cause burns to hands, face
and/or eyes.
@ Do not heat unopened food containers.
Pressure could build up and the container
could burst, causing an injm T.
@ Keep the oven vent unobstructed.
@ Keep the oven free from _ease buildup.
@ Place the oven shelf in the desired position
while the oven is cool. ff shelves must be
handled when hot, do not let pot holder
contact the heating elements.
N Pulling out the shelf to the stop-lock is a
convenience in lilting heaxT foods. It is also
a precaution against burns from touching
hot surfaces of the door or oven walls.
@When using cooking or roasting bags in the
oven, follow the manufacturer's directions.
N
@
N
Do not use the oven to dI T newspapers.
If overheated, they can catch on fire.
Do not use the oven for a storage area.
Items stored in an oven can ignite.
Do not leave paper products, cooking
utensils or food in the oven when not
in use.
@Alter broiling, ahvays take the broiler pan
out of the range and clean it. Leftover
_ease in the broiler pan can catch on
fire the next time you use the pan.
N
Do not use aluminum foil to line oven
bottoms, except as suggested in this
manual, hnproper installation of
aluminum foil may result in a risk of
electric shock or fire.
4
COOK MEATAND POULTRY T HOROUGHLY...
Cookmeat and poultry thoroughly--meat to at least INTERNAL760°F. a nd poultry to at least INTERNAL180°E
Cookingto these internal temperaturesusuallyprotects against foodbome illness.