GE JTP95 Owner's Manual page 14

Using the timedmicrowave features.
Cooking Guide For Time Cook. Use power level High (10) unless otherwise noted.
Amount Time Comments
Asparagus
freshspears) 1 Ib.
7 to 10 min.
Med-High(7)
In lYz-qt,casserole, p lace 1/4 cupwater.
frozenspears, lO-oz,package 5 to 8 min. In 1-qt. casserole.
Beans
(freshgreen 1 Ib. cut in half 12 to 17 min. In 1Vz-qt. c asserole, p lace 1/2 cupwater.
(frozen green lO-oz,package 6 to 9 min. In 1-qt. casserole,place2 tablespoonswater.
frozenlima: lO-oz,package 6 to 9 min. In 1-qt. casserole,place1/4 cup water.
Beets
fresh,whole) 1 bunch 18 to 25 min. In 2-qt. casserole,place1/2 cup water.
Broccoli
freshcur. 1 bunch(1V4 t o lY2Ibs.) 7 to 10 min. In 2-qt. casserole,place1/2 cup water.
(freshspears. 1 bunch(I_A to lY2Ibs.) 9 to 13 min. In 2-qt. casserole,place1/4 cup water.
(frozen, c hopped,, lO-oz,package 5 to 8 min. In 1-qt. casserole.
frozenspears, lO-oz,package 5 to 8 min. In 1-qt. casserole,place3 tablespoonswater.
Cabbage
(fresh) 1 mediumhead(about2 Ibs.) 8 to 11 min.
weages, 7 to 10 min.
Carrots
(fresh.s/iceo/ 1 Ib. 6 to 9 min.
frozen lO-oz, package 5 to 8 rain.
In lYz-or 2-qt. casserole,place1/4 cup water.
In 2- or 3-qt. casserole, p lace 1/4 cupwater.
In lY_-qt,casserole, p lace 1/4 cupwater.
In 1-qt. casserole,place2 tablespoonswater.
Cauliflower
flowerets, 1 mediumhead 9 to 14 min. In 2-qt.
(fresh, w holeJ 1 mediumhead 9 to 17 min. In 2-qt.
frozen lO-oz,package 5Y,to 8 min. In 1-qt.
casserole, place 1/2 cup water.
casserole, place 1/2 cup water.
casserole, place 2 tablespoons water.
Corn
frozenkeme,. 10-oz.package 4 to 8 min. In 1-qt. casserole,place2 tablespoonswater.
Corn on the cob
fresh) 1 to 3 ears 3 to 5 min.
per ear
frozen 1 ear 5 to 7 min.
2 to 3 ears 2 to 4min.
per ear
In 2-qt. glass bakingdish, placecorn. If corn is in husk,
use no water; if cornhas beenhusked,add1/4 cup
water. Rearrange after half of time.
Placein a roundglassbakingdish. Coverwith vented
plastic wrap. Rearrange after half of time.
lO-oz,package 4 to 8 min. In 1-qt. casserole,place3 tablespoonswater.
2 Ibs. unshelled 9 to 12 min. In 1-qt. casserole,place1/4 cup water.
lO-oz,package 4 to 8 min. In 1-qt. casserole,place2 tablespoonswater.
Mixed vegetables
frozen
Peas
,fresh. she!led'
frozen
Potatoes
fresh, cubed white,
4 potatoes(6 to 8 oz.each) 11 to 14 min.
1 (6 to 8 oz.) 2 to 5 min.
Peelandcut into 1-inchcubes.Placein 2-qt.casserole
with 1/2 cupwater. Stir after half of time.
Piercewith cookingfork. Placeinthe oven,1 inch apart,
in circulararrangement. L et stand5 minutes.
fresh,i/vho/esweet
or white.
Spinach
(fresh) 10 to 16 07. 5 to 8 min. In 2-qt. casserole,placewashedspinach.
frozen,chopped, a nd !ear, lO-oz,package 5 to 8 min. In 1-qt. casserole,place3 tablespoonswater.
Squash
fresh, summer, ana yet/ow)
twin[eL acorn OF butteFnUt)
In lY,-qt, casserole, p lace 1/4 cupwater.
Cutin half andremovefibrous membranes, l n2-qt.
glassbakingdish, placesquashcut-side-down.
Turncut-side-upafter 4 minutes.
1 Ib. sliced 4 to 7 min.
1 squash 7 to 11 min.
(about1 Ib. each)
14