GE JES1460 Owner's Manual page 5

IMPORTANTSAFETYINFORMATION. ge.com
SUPERHEATED WATER
Liquids,such as water,
coffee or tea, are able to be
overheated beyond the boiling
point without appearing to be
boiling. Visiblebubbling or
boiling when the container is
removed from the microwave
oven is not always present.
THISCOULDRESULT tN VERY
HOTLtQUtDSSUDDENLY
BOILINGOVER WHENTHE
CONTAINER t5 DISTURBED OR
A SPOONOR OTHER UTENSIL
15INSERTED INTOTHELIQUID.
To reduce the risk of injury to
persons:
Do not overheat the liquid.
Stir the liquid both before and
halfwag through heating it.
Do not use straight-sided
containers with narrow necks.
After heating, allow the
container to stand in the
microwave oven for a short
time before removing the
container.
- Useextreme care when
inserting a spoon or other
utensil into the container.
Avoid heating babu food in
glassjars, even with the lid off,
Make sure all infant food is
thoroughlg cooked. Stir food
to distribute the heat evenlg.
Be careful to prevent scalding
when warming formula.
The container mag feel cooler
than the formula reallg is.
AIwagstest the formula
before feeding the baby.
Don't defrost frozen
beverages in narrow-necked
bottles (especiallgcarbonated
beverages).Evenif the
container is opened, pressure
can build up. This can cause
the container to burst,
possiblg resulting in injury.
Hot foods and steam can
cause burns. Be careful when
opening any containers of hot
food, including popcorn bags,
cooking pouches and boxes.
Toprevent possible injury,
direct steam awa U from
hands and face.
Do not overcook potatoes.
They could dehydrate and
catch fire, causing damage
to your oven.
Cook meat and poultry
thoroughlg-meat to at least
an INTERNAL temperature of
160°Fand poultry to at least
an INTERNAL temperature
of 180°F.Cooking to these
temperatures usuallU protects
against foodborne illness.
SAVE THESE INSTRUCTIONS
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