Convection Automatic Operation; Auto Broil; Auto Broil Chart - Electrolux E30MO65GSSA Use & Care Manual

20 Convection Automatic Operation
This section of the operation manual offers
instructions for preparing 12 popular foods using
Auto Broil, Auto Roast and Auto Bake.
After selecting the desired feature, follow the
directions indicated in the display.
For helpful hints, simply touch HELP anytime
HELP is lighted in the display.
CAUTION: The oven cabinet, cavity, door, turn-
table, turntable support, racks and dishes will
become hot. To PREVENT BURNS, use thick
oven gloves when removing the food or turntable
from the oven.
AUTO BROIL
Auto Broil automatically broils hamburgers, chicken
pieces, steaks and fish steaks.
• Suppose you want to broil 2 hamburgers.
PROCEDURE
1. Touch Auto Broil.
2. Select desired setting. /'-'X
Ex: for hamburgers,
1LU
touch number 1.
3. Touch number pad to enter (/_
quantity.
Follow information in display for cooking infor-
mation. For well done or rare burgers, touch
POWER LEVEL pad to select More for well
done or Less for rare. See More/Less Time
Adjustment on page 28.
4. Touch START/TOUCH ON. START
TOUCH ON
After broil preheat cycle ends, the oven will
stop and directions will be displayed. Follow the
indicated message. Open the door and place
hamburgers into oven. Close the door.
5. Touch START/TOUCH ON. START
TOUCH ON
NOTE:
1. Auto Broil can be programmed with More/Less
Time Adjustment. See page 28.
2. If you attempt to enter more or less than the
allowed amount as indicated in chart below, an
error message will appear in the display.
AUTO BROIL CHART
SETTING/FOOD AMOUNT RACK PROCEDURE
1. Hamburgers 1 - 8 pieces Low Use this setting to broil hamburger patties. Place on low
0.25 Ib each rack.
2. Chicken 0.5 - 3.5 Ib Low Arrange pieces on low rack. After cooking, let stand, 3-5
pieces minutes. Dark meat should be 180°F, and white meat
should be 170°F.
3. Steaks 0.5- 2 Ib Low Use this setting to broil steaks from 3/4" to 1" thick.
Individual boneless steaks broil evenly. Place steak on
low rack. For well done, touch POWER LEVEL once; for
rare, touch POWER LEVEL twice.
4. Fish steaks 0.5 - 2 Ib Low Use this setting to broil fish steak which is 3/4" to 1" thick.
Place on low rack.