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FEATURE LOCATIONS
1. Door latch – When the door is closed, it will
automatically lock shut. If the door is opened while the
oven is operating, the magnetron will automatically
shut off.
2. Door seal – The door seal maintains the
microwaves within the oven cavity and prevents
microwave leakage.
3. Oven cavity.
4. Spatter shield – Protects the microwave outlet
from splashes of cooking foods.
5. Safety interlock system – Prevents the oven
from operating while the door is opened.
6. Glass cooking tray – Made of special heat
resistant glass. The tray must always be in proper
position before operating the oven. Do not cook food
directly on the tray.
7. Roller guide – Supports the glass cooking tray.
Must always be in proper position before operating the
oven.
8. Door screen – Allows viewing of food. The screen
is designed so that light can pass through, but not the
microwaves.
9. Plus Time Pad - Each touch adds 10 seconds to
count down cooking time.
10. Clear/Pause pad - Used to stop the oven
operation or to delete the cooking data.
11. Start Pad - Use to start a selected operation.
12. Door release button – Pushing this button stops
oven operation and opens the door.
13. LED display - Cooking time, power level, function
indicators and the present time are displayed.
14. Auto Weight Defrost pad - Use to set the
desired defrosting category.
15. Beverage pad - Used to heat beverages.
16. Pizza pad - Touch to reheat precooked pizza.
17. Hold Warm pad - Used to keep the food warm
after cooking is completed.
18. Power Level pad - Used to set the desired
cooking power level.
19. Number pads - Use these pads to select the
number for Stage 1, Stage 2 and Stage 3 cooking,
Snack & Reheat, present and Auto Weight Defrost
time and the cooking power level.
20. Potato pad - Touch to cook potatoes.
Dinner Plate pad - Used to reheat plated foods.
Popcorn pad - Used to cook popcorn.
21. Cook pad - Use to set the cooking time.
22. Clock pad - Touch to set the present time.
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