Features - Electrolux 30" FREE-STANDING GAS WAVE-TOUCHTM RANGE 316471110 Use And Care Manual

30” free-standing gas wave-touch range
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1. Luxury-Lighting™ interior oven lights- pg 12
2. Control lock -pg 12
3. Standard cooking
• Bake -pg 19
• Broil -pg 22-23
• Convection bake -pg 24
• Convection roast -pg 26-27
• Keep warm -pg 30-
• Slow cook -pg 31
4. Specialized cooking
• Perfect turkey -pg 32
• Defrost -pg 33
• Dehydrate - pg 33
• Bread proof -pg 34
5. Favorite settings -pg 35
6. Multi stage cooking - pg 36-37
7. Cook options
8. Cooking time
• Cook time -pg 20
• End time -pg 21
9. Probe -pg 28-29
10. Rapid preheat -pg 18
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Oven features & options
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11. Convection convert -pg 25
12. Clean -pg 49-50
Minimum & maximum control settings
Feature
Min. temp
Bake (upper)
170°F / 76°C
Bake (lower)
170°F / 76°C
Bread Proof
Lo (85°F /30°C)
Broil
300°F / 148°C
Conv Bake
300°F / 148°C
Conv Roast
300°F / 148°C
Keep Warm
150°F/66°C
Slow Cook
Lo (225°F /108°C)
Dehydrate
100°F / 38°C
Perfect T urkey
300°F /148°C

Features

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Max. temp
550°F / 288°C
450°F / 232°C
Hi (100°F / 38°C)
550°F / 288°C
550°F / 288°C
550°F / 288°C
190°F/88°C
Hi (275°F / 135°C)
225°F / 108°C
550°F /288°C
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