Programme Charts - Electrolux EMS17006OX User Manual

PROGRAMME CHARTS

AUTO COOK AND AUTO DEFROST CHARTS
Auto cook Weight
(increasing
unit)/Utensils
Beverage 1-4 cups
(Tea/Coffee) 1 cup = 200 ml
Boiled and jacket 0.1-0.8 kg (100 g)
potatoes Bowl and lid
Frozen 0.1-0.6 kg (100 g)
vegetables Bowl and lid
Fresh vegetables 0.1-0.6 kg (100 g)
Bowl and lid
Frozen ready 0.3-1.0 kg (100 g)
meals (stirrable) Bowl and lid
Fish fillet with 0.4-1.2 kg* (100 g)
sauce Gratin dish and
microwave cling
film
Chilled foods are cooked from 5
Button Procedure
• Place cup towards edge of turntable.
x1
Boiled potatoes: Peel the potatoes and cut them into
similar sized pieces.
x2
Jacket potatoes: Choose potatoes of similar size and
wash them.
• Put the boiled or jacket potatoes into a bowl.
• Add the required amount of water, approx. 2 tbsp
per 100 g and a little salt.
• Cover with lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand for approx. 2 min.
• Add 1 tbsp water per 100 g and salt as desired
(for mushrooms no additional water is necessary).
x3
• Cover with lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand approx. 2 min.
If frozen vegetables are compacted together,
cook manually.
• Cut into small pieces, e.g. strips, cubes or slices.
• Add 1 tbsp water per 100 g and salt as desired
x4 (for mushrooms no additional water is necessary).
• Cover with lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand for approx. 2 min.
• Transfer meal to suitable microwave-proof dish.
• Add some liquid if recommended by the
x5
manufacturer.
• Cover with lid.
• Cook without cover if the manufacturer instructs.
• When the audible bell sounds, stir and re-cover.
• After cooking, stir and stand for approx. 2 min.
• See recipes for 'Fish fillet with sauce' on page 17.
x6
* Total weight of all ingredients.
o C, frozen foods are cooked from -18
15
ENGLISH
o C.