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Table of Contents
- 1 Important Safeguards
- 2 Polarized Plug
- 3 Product View and Parts Identification
- 4 How to Use
- 5 How to Program
- 6 How to Review Recipes or Program
- 7 How to Program Using the Cook/Time Key Pad
- 8 How to Clean
- 9 Care of Stoneware
- 10 Questions and Answers
- 11 Important Tips
- 12 Low-Fat Recipes
- 13 Guide to Adapting Your Own Recipes
- 14 Recipes
- 15 Limited One-Year Warranty
- Download this manual
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Table of Contents
Related Manuals for Rival Smart-Pot Crock-Pot 4865
Summary of Contents for Rival Smart-Pot Crock-Pot 4865
- Page 1 4865 Programmable Pre-Programmed Recipes The Original and America’s #1 Brand of Slow Cookers Owner’s Guide READ AND SAVE THESE INSTRUCTIONS...
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONS When using electrical appliances, basic safety precautions should always be This appliance is for HOUSEHOLD USE ONLY. No user-serviceable parts followed, including the following: inside. Do not attempt to service this product. Do not immerse base in water or other liquid. - Page 3 KNOW YOUR RECIPE SMART-POT ™ HOW TO PROGRAM YOUR RECIPE SMART-POT ™ To turn the unit on, press either the COOK/TIME or the RECIPE REMOVABLE LID key pads. You can either use a programmed recipe or if you want to use your own favorite recipe then skip to the section titled “How to Program Using the Cook /Time Key Pad.”...
- Page 4 HOW TO PROGRAM YOUR RECIPE SMART-POT ™ (CONT.) HOW TO PROGRAM YOUR RECIPE SMART-POT ™ (CONT.) The Display Shows: Navigating The Display Shows: Navigating (Selected setting) All of the available recipes in each chosen Ex. APPETIZERS/SIDES category are listed. To view possible choices HEAT SETTING The Heat Setting options will appear on Choose/Press ENTER Use arrow key pad and Press DOWN until...
- Page 5 HOW TO PROGRAM YOUR RECIPE SMART-POT ™ (CONT.) HINTS of no buttons being pressed. You can adjust • Trim fats and wipe meats well to remove residue. (If meats contain fats, time remaining by pressing UP/DOWN keys. brown in a separate skillet or broiler and drain well before adding to cooker.) Season with salt and pepper.
- Page 6 QUESTIONS AND ANSWERS IMPORTANT TIPS LOW-FAT RECIPES “What if the food isn’t done after cooking the amount of time • Health professionals recommend that you get no more than 30% of your recommended in the recipe?” total DAILY calories from fat. This is due to voltage variations which are commonplace everywhere;...
- Page 7 GUIDE TO ADAPTING YOUR OWN RECIPES GUIDE TO ADAPTING YOUR OWN RECIPES This guide is designed to help you adapt recipes to the Recipe Smart-Pot — HERBS AND SPICES ™ your own favorites and prized recipes collected from friends, food companies, Leaf or whole herbs and spices are preferred, but their flavor power may increase —...
- Page 8 RECIPES RECIPES VEGETARIAN Scotch Broth STARTERS SOUPS/STEWS Tortilla Soup Vichyssoise Asparagus Soup * Appetizers/Sides Chili Zesty Pork & Potato Butternut Squash * Appetizer Ribs Chicken Chili Cream of Tomato * Arroz con Queso Vegetarian Chili MAIN DISHES Creamy Onion Soup * Baked Beans White Chili French Onion Soup *...
- Page 9 RECIPES RECIPES Pork Chicken Parisenne Pasta Pudding Braised Short Ribs *** Chicken Parmesan Classic Spaghetti Coffee Bread Pudding Bratwurst & Sauerkraut Chicken Provencal Macaroni & Cheese Indian Pudding Dutch Hot Pot Chicken Salad, Hot Pasta Shells, Stuff Jam Pudding Pork, Mustard Chicken, Salsa Rice Pudding Pork Ribs, Tomato...
- Page 10 NOTES -18-...
- Page 11 This warranty gives you specific legal rights, and you may also have other legal rights which vary from state to state. ©2002, Rival A Division of The Holmes Group Made in China 4865/428-0818...