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en Troubleshooting
Fault
Stubborn white coat-
ings are present on
tableware, inside the
appliance or the door.
Tea residue or lipstick
marks on tableware.
Coloured coatings
(blue, yellow, brown)
that are difficult or im-
possible to remove
are present inside the
appliance or on stain-
less steel tableware.
Coloured deposits
(yellow, orange,
brown) that are easy
to remove are present
inside the appliance
(mainly at the bottom).
54
Cause and troubleshooting
Increase the amount of detergent used or change
▶
Detergent .
Washing programme selected too weak.
Select a more intensive washing programme.
▶
Washing temperature is too low.
Select a programme with a higher washing temper-
▶
ature.
Too little detergent is being used or is unsuitable.
Use a suitable Detergent and follow the manufac-
▶
turer's instructions for the amount to be used.
Tableware has been precleaned too intensely. The
sensors chose a weaker programme. Stubborn soiling
cannot be entirely removed.
Only remove large remnants of food and do not
▶
prerinse tableware.
The formation of films is due to substances contained
in vegetables (cabbage, celery, potatoes, noodles,
etc.) or tap water (manganese).
Clean the appliance.
▶
You can remove deposits with Mechanical cleaning
→ Page 43 or a machine cleaning product. It may
not always be possible to completely remove de-
posits but they are harmless to health.
The formation of films is due to metal components on
silver or aluminium tableware.
Clean the appliance.
▶
You can remove deposits with Mechanical cleaning
→ Page 43 or a machine cleaning product. It may
not always be possible to completely remove de-
posits but they are harmless to health.
The formation of films is due to ingredients of food
remnants and tap water (limescale) "soaplike".
Check the setting of the water softening system.
1.
Add special salt.
2.
If you are using combined detergents (tabs), activ-
3.
ate the water softening system.
Follow the information on detergents.
→ "Information on detergents", Page 34
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