Verify Anti-Tip Bracket Location; Level Range - Whirlpool Gold GY397LXU Install Manual

3-wire connection: Direct Wire
Use this method only if local codes permit connecting ground
conductor to neutral supply wire.
1. Pull the conduit through the hole and conduit plate on bottom
of range. Allow enough slack to easily attach the wiring to the
terminal block.
A
F
A. Terminal block
B. Ground-link screw
C. Cord/conduit plate
2. Attach terminal lugs to line 1 (black), bare (green) ground,
and line 2 (red) wires. Loosen (do not remove) the set screw
on the front of the terminal lug and insert exposed wire end
through bottom of terminal lugs. Securely tighten set screw to
torque shown in following Bare Wire Torque Specifications
chart.
C
D
A. Terminal lug
B. Set screw
C. Line 1 (black) wire
Bare Wire Torque Specifications
Attaching terminal lugs to the terminal block - 20 lbs-in. (2.3 N-m)
Wire Awg
8 gauge copper
6 gauge aluminum
12
B
C
D
E
D. Line 2 (red) wire
E. Bare (green) ground wire
F. Line 1 (black) wire
A
B
E
D. Bare (green) ground wire
E. Line 2 (red) wire
Torque
25 lbs-in. (2.8 N-m)
35 lbs-in. (4.0 N-m)
3. Use " nut driver to connect the bare (green) ground wire to
the center terminal block post with one of the 10–32 hex nuts.
A
B
A. 10–32 hex nut
B. Line 1 (black)
C. Ground-link screw
4. Connect line 1 (black) and line 2 (red) wires to the outer
terminal block posts with 10-32 hex nuts.
5. Securely tighten hex nuts.
6. Replace terminal block access cover.

Verify Anti-Tip Bracket Location

1. Making sure the anti-tip bracket is installed:
Look for the anti-tip bracket securely attached to floor or
wall.
Slide range back so rear range foot is engaged with
anti-tip bracket.

Level Range

1. Place rack in oven. Place level on rack and check levelness of
range, first side to side; then front to back.
2. If range is not level, pull range forward until rear leveling leg is
removed from the anti-tip bracket.
3. Use wrench to adjust leveling legs up or down until range is
level. Push range back into position.
4. Check that rear leveling leg is engaged in anti-tip bracket.
NOTE: Range must be level for satisfactory baking conditions.
F
E
D
C
D. Bare (green) ground wire
E. Line 2 (red)
F. Terminal lug