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en Programme
No. Food
06 Pot-roasted beef
E.g. prime rib,
shoulder, rump or mar-
inated beef roast
07 Beef roulades
Stuffed with vegetables
or meat
08 Leg of lamb, well-
done
Boned, seasoned
09 Joint of veal, lean
E.g. tenderloin or eye
10 Pork neck joint
Boned, seasoned
10.3 Preparing food for the programme
Use fresh and, ideally, chilled food.
Weigh the food.
1.
The weight of the food is required in order to cor-
rectly set the programme.
Add the food to the cookware.
2.
Place the cookware onto the wire rack.
3.
Always place the cookware into the cooking com-
partment while it is cold.
10.4 Setting a programme
The appliance selects the optimal type of heating, tem-
perature and cooking time. All you need to do is set
the weight.
Notes
¡ You can set the weight only in the intended area.
¡ After the programme starts, you can no longer
change the programme and the weight.
Use the function selector to set Programme .
1.
The temperature selector must remain in the "Off"
2.
position .
14
Cookware
Weight setting
Roasting dish with
Weight of meat
lid
Roasting dish with
Total weight of all
lid
of the stuffed roul-
ades
Roasting dish with
Weight of meat
lid
Roasting dish with
Weight of meat
lid
Roasting dish with
Weight of meat
glass lid
Add liquid
Almost cover
the meat with
liquid
Add stock,
water or an-
other liquid
to the dish
until the beef
olives are al-
most covered
Cover the
bottom of the
roasting dish,
and add up
to 250 g ve-
getables if re-
quired
Cover the
bottom of the
roasting dish,
and add up
to 250 g ve-
getables if re-
quired
Cover the
bottom of the
roasting dish,
and add up
to 250 g ve-
getables if re-
quired
Use the or button to set the required pro-
3.
gramme.
Press the button.
4.
Use the
or
button to set the weight of your
5.
food. Always set the next higher weight.
The display shows the calculated cooking time.
‒
The cooking time cannot be changed.
For some programmes, the
‒
used to delay the end.
→ "Setting the end time", Page 12
To change the programme, press the button.
‒
a After a few seconds, the programme starts and the
cooking time counts down.
a If the programme has ended, an audible signal
sounds and the display shows the cooking time as
zero.
When the programme ends:
6.
Press any button to end the audible signal pre-
‒
maturely.
To set a cooking time for further cooking, press
‒
the
button. The appliance continues to heat
using the programme settings.
When your food is ready, switch off the appli-
‒
ance.
Shelf
Information
posi-
tion
2
Do not sear the meat
beforehand
2
Do not sear the meat
beforehand
2
Do not sear the meat
beforehand
2
Do not sear the meat
beforehand
2
Do not sear the meat
beforehand
button can be
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