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C C o o n n v v e e n n t t i i o o n n a a l l R R o o a a s s t t i i n n g g C C h h a a r r t t
T T y y p p e e a a n n d d
W W e e i i g g h h t t C C o o n n v v e e n n t t i i o o n n a a l l
C C u u t t o o f f M M e e a a t t
( ( l l b b s s ) )
T T e e m m p p e e r r a a t t u u r r e e
( (
o o
F F ) )
B B E E E E F F
Rib Roast
4 -6
325
•Rare
•Medium
•Well Done
Rump Roast
4 - 6
325
•Medium
•Well Done
Tip Roast
3 - 4
325
•Medium
•Well Done
L L A A M M B B
Leg of Lamb
3 - 5
325
P P O O R R K K
Pork Loin
3 - 5
325
Pork Chops
1" (2.5 cm) thick 1 - 1.5
350
Shoulder
5 - 8
325
(Bone-in)
Ham,
(fully cooked)
5
325
P P O O U U L L T T R R Y Y
Chicken, whole
3 - 4
375
Chicken,
4
350
quarters
Turkey,
12 - 16 325
unstuffed
Turkey,
12 - 16 325
stuffed
Turkey Breasts
4 - 6
350
Cornish Hens
1 - 2
350
C C o o n n v v e e n n t t i i o o n n a a l l
I I n n t t e e r r n n a a l l
T T i i m m e e
T T e e m m p p e e r r a a t t u u r r e e
( (
o o
C C ) )
( ( m m i i n n . . / / l l b b . . ) )
( (
o o
F F ) )
163
25
140
30
155
40
170
163
25
155
30
170
163
35
155
40
170
163
30
180
163
35
180
177
55-60 (total time) 180
163
30 - 35
180
163
18
140
191
30
180
177
20 - 25
180
163
16 - 20
180
163
18 - 24
180
177
25
180
177
55-60 (total time) 180
22
C C o o n n v v e e c c t t i i o o n n R R o o a a s s t t i i n n g g C C h h a a r r t t
T T y y p p e e a a n n d d
C C u u t t o o f f M M e e a a t t
( (
o o
C C ) )
B B E E E E F F
Rib Roast
60
•Rare
68
•Medium
77
•Well Done
Rump Roast
68
•Medium
77
•Well Done
Tip Roast
68
•Medium
77
•Well Done
L L A A M M B B
82
Leg of Lamb
P P O O R R K K
82
Pork Loin
Pork Chops
82
1" (2.5 cm) thick 1 - 1.5
82
Shoulder
(Bone-in)
Ham,
60
(fully cooked)
P P O O U U L L T T R R Y Y
82
Chicken, whole
82
Chicken,
quarters
82
Turkey,
unstuffed
82
Turkey,
stuffed
82
Turkey Breasts
82
Cornish Hens
W W e e i i g g h h t t C C o o n n v v e e c c t t i i o o n n l l
C C o o n n v v e e c c t t i i o o n n
( ( l l b b s s ) )
T T e e m m p p e e r r a a t t u u r r e e
T T i i m m e e
( (
o o
F F ) )
( (
o o
C C ) )
( ( m m i i n n . . / / l l b b . . ) )
4 -6
300
149
20
24
30
4 - 6
300
149
20
24
3 - 4
300
149
30
35
3 - 5
300
149
30
3 - 5
300
149
30
325
163
45-50 (total time) 180
5 - 8
300
149
25 - 28
5
325
163
15
3 - 4
350
177
25
4
325
163
15 - 20
12 - 16 300
149
11 - 14
12 - 16 300
149
10 - 16
4 - 6
325
163
20
1 - 2
325
163
45-50 (total time) 180
23
I I n n t t e e r r n n a a l l
T T e e m m p p e e r r a a t t u u r r e e
( (
o o
F F ) )
( (
o o
C C ) )
140
48
155
68
170
77
155
68
170
77
155
68
170
77
180
82
180
82
82
180
82
140
60
180
82
180
82
180
82
180
82
180
82
82
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