Cleaning Instructions - Waring WFP14SCE Operation Manual

CLEANING INSTRUCTIONS

Clean the food processor and accessories prior to initial use and after each use. Do not use harsh
abrasive-type cleaners on any part of the food processor. Wash the motor shaft with a small brush.
Wash, rinse, sanitize and dry the bowl, covers, continuous feed chute, small food pusher, large food
pusher, accessory discs, and S-blade prior to initial use and after use, unless they will be used again
immediately. These items are all dishwasher safe and may be cleaned and rinsed in the dishwasher
instead of manually in the sink.
The bowl cover has a black seal around its outer rim that is easily removable for cleaning and should
be cleaned periodically. There are three small holes on the outer lip of the top of the cover for pushing
the seal out. Use a small, dull object like a toothpick or paper clip, to push the seal downward and out
of the groove. DO NOT USE ANyTHING SHARP THAT CAN CUT THE SEAL. Hand wash
with warm soapy water, rinse, and dry. To reassemble, insert the clean and dry seal back in to groove
with your fingers, with the round edge at the top and the slotted edge at the bottom, facing in. Make
sure the seal is fully inserted and in proper position. Note picture below.
Note: The flap of the cover seal must be downward and the opening must face to center of cover.
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