Table of contents
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Causes of damage......................................................................7
Damage to the oven...........................................................................7
Gas connection ...................................................................................7
Wall fixing .............................................................................................8
Your new cooker.........................................................................9
General information ............................................................................9
Cooking area .......................................................................................9
Oven ................................................................................................... 10
Your accessories ......................................................................11
Setting the clock .............................................................................. 12
Suitable pans ............................................................................13
Precautions for use ......................................................................... 13
Table - Cooking................................................................................ 14
Setting the oven........................................................................15
Rapid heating ................................................................................... 16
Setting the clock.......................................................................16
Setting the timer .......................................................................16
Childproof lock .........................................................................16
Oven ................................................................................................... 16
Care and cleaning ....................................................................17
Upper glass cover ........................................................................... 17
Cleaning agents ............................................................................... 17
Troubleshooting .......................................................................20
Malfunction table.............................................................................. 20
Glass cover ....................................................................................... 20
[ e n ] I n s t r u c t i o n m a n u a l
Cakes and pastries ......................................................................... 21
Baking tips ........................................................................................ 23
Meat, poultry, fish............................................................................. 24
Special dishes .................................................................................. 27
Defrost................................................................................................ 27
Drying ................................................................................................. 27
Preserving ......................................................................................... 28
Test dishes ................................................................................ 29
Baking ................................................................................................ 29
Grilling ................................................................................................ 29
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
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