Table Of Contents - Siemens HR74W537N Instruction Manual

Free standing cooker
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Important safety information.....................................................4
Causes of damage......................................................................7
Damage to the oven...........................................................................7
Damage to the plinth drawer ............................................................7
Set-up, gas and electricity connection.....................................7
Gas connection ...................................................................................7
Faults in the gas installation/smell of gas .....................................7
Electrical connection ..........................................................................8
Levelling the cooker ...........................................................................8
Wall fixing .............................................................................................8
Setting up the appliance ...................................................................8
Measures to be noted during transport..........................................8
Your new cooker.........................................................................9
General information ............................................................................9
Cooking area .......................................................................................9
Oven ................................................................................................... 10
The cooking compartment ............................................................. 10
Your accessories ......................................................................11
Inserting accessories ...................................................................... 11
Optional accessories ...................................................................... 11
After-sales service products .......................................................... 12
Before using the oven for the first time..................................12
Setting the clock .............................................................................. 12
Heating up the oven........................................................................ 12
Cleaning the accessories............................................................... 12
Advance cleaning of burner cup and cap .................................. 13
Suitable pans ............................................................................13
Precautions for use ......................................................................... 13
Making settings on the hob .....................................................14
Igniting the gas burners.................................................................. 14
Table - Cooking................................................................................ 14
Setting the oven........................................................................15
Type of heating and temperature ................................................. 15
If the oven is to switch off automatically ..................................... 15
Rapid heating ................................................................................... 16
Setting the clock.......................................................................16
Setting the timer .......................................................................16
Childproof lock .........................................................................16
Oven ................................................................................................... 16
Care and cleaning ....................................................................17
Upper glass cover ........................................................................... 17
Cleaning agents ............................................................................... 17
Detaching and refitting the rails .................................................... 18
Detaching and attaching the oven door...................................... 18
Removing and installing the door panels ................................... 19
Troubleshooting .......................................................................20
Malfunction table.............................................................................. 20
Replacing the bulb in the oven ceiling light ............................... 20
Glass cover ....................................................................................... 20
After-sales service ...................................................................20
E number and FD number ............................................................. 20
Energy and environment tips ..................................................20
Saving energy with your oven ....................................................... 20
Saving energy with the gas hob ................................................... 21
[ e n ] I n s t r u c t i o n m a n u a l
Environmentally-friendly disposal.................................................. 21
Tested for you in our cooking studio .....................................21
Cakes and pastries ......................................................................... 21
Baking tips ........................................................................................ 23
Meat, poultry, fish............................................................................. 24
Tips for roasting and grilling.......................................................... 25
Bakes, gratins, toast with toppings .............................................. 26
Preprepared products..................................................................... 26
Special dishes .................................................................................. 27
Defrost................................................................................................ 27
Drying ................................................................................................. 27
Preserving ......................................................................................... 28
Acrylamide in foodstuffs .........................................................28
Test dishes ................................................................................ 29
Baking ................................................................................................ 29
Grilling ................................................................................................ 29
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
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