Samsung MG23F302E Series Owner's Instructions Manual page 18

cooking:
serving power
food
size levels
Artichokes 300 g
800 W
(1-2 pcs)
instructions
Rinse and clean artichokes. Put insert tray into bowl. Set
artichokes on tray. Add one tablespoon lemon juice. Cover with lid.
Stand for 1-2 minutes.
fresh 300 g 800 W
Vegetables
instructions
Weigh the vegetables (e.g. broccoli, cauliflower, carrots, pepper)
after washing, cleaning and cutting into similar size. Put tray into
bowl. Distribute vegetables on insert tray. Add 2 tablespoons
water. Cover with lid. Stand for 1-2 minutes.
frozen 300 g 600 W
Vegetables
instructions
Put the frozen vegetables into the steam bowl. Put insert tray
into bowl. Add 1 tablespoon water. Cover with lid. Stir well after
cooking and standing. Stand for 2-3 minutes.
Rice 250 g 800 W
instructions
Put rice into the steam bowl. Add 500 ml cold water. Cover with
lid. After cooking let stand white rice 5 minutes, brown rice 10
minutes.
Jacket 500 g 800 W
Potatoes
instructions
Weigh and rinse the potatoes and put them into steam bowl. Add
3 tablespoons water. Cover with lid. Stand for 2-3 minutes.
stew (Chilled) 400 g 600 W
instructions
Put stew into the steam bowl. Cover with lid. Stir well before
standing. Stand for 1-2 minutes.
MG23F301ELW_EG_DE68-04313B-00_EN.indd 18
cooking
handling
Time (min.)
5-6 Bowl with Insert tray + Lid
4-5 Bowl with Insert tray + Lid
7-8 Bowl with Insert tray + Lid
15-18 Bowl + Lid
7-8 Bowl + Lid
5-6 Bowl + Lid
English - 18
serving power
food
size levels
soup (Chilled) 400 g 800 W
instructions
Pour into steam bowl. Cover with lid. Stir well before standing.
Stand for 1-2 minutes.
frozen soup 400 g 800 W
instructions
Put frozen soup into steam bowl. Cover with lid. Stir well before
standing. Stand for 2-3 minutes.
frozen yeast 150 g 600 W
Dumpling with
instructions
Jam filling
Moist the top of filled dumplings with cold water. Put 1-2 frozen
dumplings side by side into the steam bowl. Cover with lid. Stand
for 2-3 minutes.
fruit Compote
250 g 800 W
instructions
Weigh the fresh fruits (e.g. apples, pears, plums, apricots,
mangoes or pineapple) after peeling, washing and cutting into
similar sizes or cubes. Put into steam bowl. Add 1-2 tablespoons
water and 1-2 tbsp. sugar. Cover with lid. Stand for 2-3 minutes.
handling of power steam cooker
Bowl with Insert tray + Lid
Bowl + Lid
prEcaUTions:
Take special care when opening the lid of your steamer, because the steam
escaping may be very hot.
Use oven gloves when handling after cooking.
cooking
handling
Time (min.)
3-4 Bowl + Lid
8-10 Bowl + Lid
1-2 Bowl + Lid
3-4 Bowl + Lid
+
2014-08-26 1:29:11