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en Rails
Note: Do not use the cooking compartment again until
the door panes have been correctly fitted.
17 Rails
To thoroughly clean the rails and the cooking compart-
ment, or to replace the rails, you can remove the rails.
17.1 Detaching the rails
WARNING ‒ Risk of burns!
The shelf supports get very hot
Never touch the shelf supports when hot.
▶
Always allow the appliance to cool down.
▶
Keep children at a safe distance.
▶
Lift the rail forwards slightly
1.
Pull the whole rail to the front
2.
Clean the rail.
3.
→ "Cleaning products", Page 14
18 Troubleshooting
You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting after-
sales service. This will avoid unnecessary costs.
WARNING ‒ Risk of injury!
Improper repairs are dangerous.
Repairs to the appliance should only be carried out
▶
by trained specialist staff.
If the appliance is defective, call Customer Service.
▶
18.1 Malfunctions
Fault
The appliance is not
working.
"Sprache Deutsch"
appears in the dis-
play.
20
and detach it
and remove it.
Cause and troubleshooting
The circuit breaker is faulty.
Check the circuit breaker in the fuse box.
▶
There has been a power cut.
Check whether the lighting in your kitchen or other appliances are working.
▶
There has been a power cut.
Implement the settings for the initial configuration.
▶
→ "Carrying out the initial configuration", Page 10
17.2 Attaching the rails
Notes
¡ The rails only fit on the right or left.
¡ For both rails, ensure that the curved rods are at the
front.
First, push the rail into the middle of the rear
1.
socket
compartment wall, and then push this back
Push the rail into the front socket
2.
also rests against the cooking compartment wall,
.
and then press this downwards
WARNING ‒ Risk of electric shock!
Incorrect repairs are dangerous.
Repairs to the appliance should only be carried out
▶
by trained specialist staff.
Only use genuine spare parts when repairing the
▶
appliance.
If the power cord of this appliance is damaged, it
▶
must be replaced by trained specialist staff.
until the rail rests against the cooking
.
until the rail
.
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