Soft/Melt - Whirlpool COOK20 MWP 201 Instructions For Use Manual

SOFT/MELT

18
a
seleCTion of auTomaTiC reCipes
offer optimal cooking results.
Press the Soft/Melt button.
q
Press Soft/Melt button repeatly or press +/-
w
button to select the desired recipe (see the table
below).
Press the JET START button to confirm the recipe
e
and presse +/- button to select the weight when
there is a weight range in the table.
Press the JET START button.The function will start.
r
NOTE:
The cooking recipe will be confirmed once you leave
the function button for 3 Seconds,press the function
key again to change the recipe type.
FOOD TYPE
Butter
p 1 Soften
Ice
p 2 Soften
Cream
Cream
p 3 Soften
Cheese
Frozen
p 4 Soften
Juice
Butter
p 5 Melting
Choco
p 6 Melting
late
Cheese
p 7 Melting
Marsh
p 8 Melting
mellows
GB
with preset values to
WEIGHT HINT
From refrigerator state,
50g -
unwrap and place in
500g/50g
microwave safe dish
From frozen state, place
100g -
ice cream contianer on
1000g/50g
turntable.
From refrigerator state,
50g -
unwrap and place in
500g/50g
microwave safe dish
From frozen state,
250g -
1000g remove lid from
/250g
container.
From refrigerator state,
50g -
unwrap and place in
500g/50g
microwave safe dish
From room temperature,
100g -
place in microwave safe
500g/50g
dish.
From refrigerator
50g -
state,place in microwave
500g/50g
safe dish.
From room temperature,
place in microwave safe
dish.The dish should be
100g -
at least double volume
500g/50g
with the marshmellows
since they are expanded
during cooking.