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en Drying
Touch to select the vacuum-sealing level.
4.
Touch
to start the vacuum-sealing process.
5.
a The vacuum-sealing process starts. The vacuum-
sealing level indicators pulsate in blue one after the
other until the selected value has been reached.
a The vacuum-sealing process can take up to
two minutes.
a The vacuum-sealing level that has been reached
lights up and an audible signal sounds.
Detach the hose from the container and the external
6.
vacuuming adaptor.
Note: If larger bubbles form, cancel the vacuum-sealing
process. → Page 8
9 Drying
When vacuum-sealing food, the smallest volume of wa-
ter gets into the vacuum pump system.
This effect is exacerbated when you are vacuum-seal-
ing liquids or extremely moist food. For this reason, the
appliance comes with a drying function, which further
removes any liquid that collects in the pump.
¡ If the
symbol lights up white, it is advisable to run
a drying cycle. However, at this point, you can con-
tinue to use the appliance as normal if you wish.
¡ If the
symbol lights up red, you must run a drying
cycle.
9.1 Starting drying
Note: You can close the vacuum-sealing drawer while
drying is in progress.
10 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
10.1 Cleaning products
You can obtain suitable cleaning products from after-
sales service or the online shop.
ATTENTION!
Unsuitable cleaning products may damage the sur-
faces of the appliance.
Do not use harsh or abrasive detergents.
▶
Do not use cleaning products with a high alcohol
▶
content.
Do not use hard scouring pads or cleaning
▶
sponges.
8
8.2 Suitable vacuum-sealing containers
Use suitable vacuum-sealing containers in order to
achieve an optimal result.
Only use containers that
are suitable for vacuum-
sealing food.
The vacuum hose at-
tached to this appliance
has an internal diameter
of 3 mm.
8.3 Cancelling the vacuum-sealing in the
container
To cancel the vacuum-sealing process early, touch
1.
.
a The appliance displays the vacuum-sealing level un-
til it is reached.
Detach the hose from the container and the external
2.
vacuuming adaptor.
Tightly close the glass lid and hold it there.
1.
Touch
.
2.
a The drying starts and takes between 5 and 20
minutes.
a During the procedure,
a At the end of the process, the compartment is ventil-
ated and an audible signal sounds.
a You can now open the glass lid.
Note: Occasionally, a single drying procedure is not
3.
sufficient. If, after one drying procedure,
red light up, there is still moisture in the pump
system.
Wait until
goes out.
Restart the drying process.
4.
Do not use any special cleaners for cleaning the ap-
▶
pliance while it is hot.
Only use glass cleaners, glass scrapers or stainless
▶
steel care products if recommended in the cleaning
instructions for the relevant part.
Wash sponge cloths thoroughly before use.
▶
10.2 Cleaning the appliance
WARNING ‒ Risk of burns!
The heat-sealing bar in the vacuum-sealing compart-
ment becomes extremely hot if the appliance is used
frequently and there are long heat-sealing times.
Never touch the hot heat-sealing bar.
▶
Keep children at a safe distance.
▶
Commercially available
products are different
when it comes to the
quality of the food and the
material.
You may need an adapter
for your container so that
the hose fits. These ad-
aptors are often already
included with the vacuum-
sealing containers.
pulsates in blue.
and
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