G.2.2 Switching off .................................................................................................................... 22
G.3
Interlock ................................................................................................................................... 22
G.4
Electrical fryers .......................................................................................................................... 22
G.4.1 Switching on .................................................................................................................... 22
G.4.2 Switching off .................................................................................................................... 22
G.5
Draining oil................................................................................................................................ 22
H.1
Ordinary maintenance ................................................................................................................. 23
H.1.1 Care information ............................................................................................................... 23
H.1.3 External parts................................................................................................................... 23
H.1.4 Other surfaces.................................................................................................................. 23
H.1.5 Filters ............................................................................................................................. 23
H.1.6 Periods of non-use ............................................................................................................ 23
H.2
H.3
H.4
Maintenance intervals.................................................................................................................. 25
H.5
MACHINE DISPOSAL........................................................................................................................... 26
I.1
Waste storage............................................................................................................................ 26
I.2
ENCLOSED DOCUMENTS.................................................................................................................... 27
4