Related Manuals for Electrolux EF9
Summary of Contents for Electrolux EF9
- Page 1 Fryers N9E / GF9 / EF9 Installation and operating manual * 59589FB02- 2021.07 *Original instructions...
- Page 2 Foreword Read the following instructions, including the warranty terms before installing and using the machine. Visit our website www.electroluxprofessional.com and open the Support section to: Register your product Get hints & tips of your product, service and repair information The installation, use and maintenance manual (hereinafter Manual) provides the user with information necessary for correct and safe use of the machine (or “appliance“).
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Page 3: Table Of Contents
Contents A SAFETY INFORMATION ......................... 5 General information ........................5 Personal protection equipment ......................6 General safety ..........................6 General safety rules ........................7 Safety signs to be placed near the machine area ................. 9 Transport, handling and storage ...................... 9 Installation and assembly ...................... - Page 4 G.2.2 Switching off ........................22 Interlock ........................... 22 Electrical fryers .......................... 22 G.4.1 Switching on ........................22 G.4.2 Switching off ........................22 Draining oil..........................22 H MACHINE CLEANING AND MAINTENANCE..................... 23 Ordinary maintenance ......................... 23 H.1.1 Care information ....................... 23 H.1.2 Cleaning the appliance and accessories ................
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Page 5: Asafety Information
SAFETY INFORMATION General information To ensure safe use of the machine and a proper understanding of the manual it is necessary to be familiar with the terms and typographical conventions used in the documentation. The following symbols are used in the manual to indicate and identify the various types of hazards: WARNING Danger for the health and safety of operators. -
Page 6: Personal Protection Equipment
Personal protection equipment Summary table of the Personal Protection Equipment (PPE) to be used during the various stages of the machine's service life. Stage Protective Safety Gloves Glasses Safety garments footwear helmet ● ○ ○ — — Transport — ● ○... -
Page 7: General Safety Rules
• Air recirculation must take into account the air necessary for combustion, 2 m³/h/kW of gas power, and also the “well-being“ of persons working in the kitchen. • Inadequate ventilation causes asphyxia. Do not obstruct the ventilation system in the place where this appliance is installed. - Page 8 • Never operate the machine, removing, modifying or tampering with the guards, protection or safety devices. • Before carrying out any operation on the machine, always consult the manual which gives the correct procedures and contains important information on safety. Residual risks •...
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Page 9: Safety Signs To Be Placed Near The Machine Area
Safety signs to be placed near the machine area Prohibition Meaning Do not remove the safety devices Do not use water to extinguish fires (placed on electrical parts) Keep the area around the appliance clear and free from combustible materials. Do not keep flammable materials in the vicinity of the appliance Install the appliance in a well-ventilated place to avoid the creation of dangerous mixtures of unburnt gases in the... -
Page 10: Installation And Assembly
Installation and assembly • The operations described must be carried out by personnel qualified (refer to E.1 Characteristics of personnel trained for normal machine use) in compliance with the current safety regulations, regarding the equipment used and the operating procedures. •... -
Page 11: Reasonably Foreseeable Improper Use
• Maintain a distance of at least 200 mm between the appliance and any combustible walls. Do not store or use flammable materials and liquids near the appliance. • Check and, if necessary, level the appliance after positioning. Incorrect levelling can cause appliance malfunctioning. -
Page 12: Machine Disposal
Preventive maintenance • In order to ensure the safety and performance of your equipment, it is recommended that service is undertaken by Electrolux Professional authorised engineers every 12 months, in accordance with Electrolux Professional Service Manuals. Please contact your local Electrolux Professional Service Centre for further details. - Page 13 Warranty does not include scheduled maintenance activities (including the parts required for it) or the supply of cleaning agents unless specifically covered within any local agreement, subject to local terms and conditions. Check on Electrolux Professional website the list of authorized customer care.
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Page 14: Ctechnical Data
TECHNICAL DATA Dataplate position IMPORTANT This instruction manual contains information relevant to various appliances. See the dataplate located under the control panel to identify the appliance (see picture). IMPORTANT When installing the appliance, make sure the electrical connection is carried out in compliance with that specified on the data plate. -
Page 15: Gas Models
Pmbar Electrolux Professional SpA Viale Treviso 15 33170 Porde- manufacturer none Italy Gas models — — — TYPE GF91M23 GF92M23 +9FRGD1GF0 +9FRGH2GF0 +9KKGABAMCA +9KKGABAMEA +9FRGD1JFT Technical data MODELS +9KKEABAMCE +9KKEABAMEE +9KKGABAMCE... -
Page 16: Dgeneral Information
This appliance shall be installed only by authorised persons port personnel. and in accordance with the manufacturer’s installation instruc- Manufacturer Electrolux Professional SpA or any other tions, local gas fitting regulations, municipal building codes, service centre authorised by Electrolux electrical wiring regulations, local water supply regulations, Professional SpA. -
Page 17: Enormal Use
personal protection equipment to be worn by operators, in Any supplements to the installation, use and maintenance compliance with regulations in force in the country of use. manual the Customer receives from the Manufacturer will form an integral part of the manual and therefore must be kept The Manufacturer declines any liability for inaccuracies con- together with it. -
Page 18: Floor Fixing (Depending On The Appliance And/Or Model)
Gas, electricity, water and other 4. Turn one of the two plates inside the appliances 180℃ (Fig.1C); connections (if present, depending on the appliance and/or model) • Any installation work or maintenance to the supply system (gas, electricity, water and/or steam, if present) must only be carried out by the utility company or an authorised installation technician. -
Page 19: Gas Pressure Regulator
Countertop models (Only for N9E range) 2. correct adjustment of primary air supply to burner/s 3. pilot nozzle/s replacement 1. See the installation diagram for the position of the gas connection on the bottom of the appliance. 4. minimum flame screw/s replacement 2. -
Page 20: Main Burner Nozzle Replacement
F.8.4 Main burner nozzle replacement 7. Remove the pressure gauge and close the test point pressure; 1. Loosen nut “A“ (see Burner 15 L fryers / 23 L fryers – Fig. 8. Prior to operation, test the gas pressure regulator for leaks. 3 or Burner 23 L tubes flame fryers –... -
Page 21: Circuit Breaker
The screw is marked with the symbol F.14 Safety thermostat Appliances equipped with safety thermostat (overheating safety thermostat) that trips off automatically when temper- atures exceed a set value, shutting off the gas supply (gas appliances) or the electricity (electric appliances). IMPORTANT Resetting of the safety thermostat must be carried out by specialised personnel;... -
Page 22: Gas Models
NOTE! Such device, called interlock, keeps engaged for about 40 For cooking food dipped in flour, set the temper- seconds in case of accidental pilot flame shut off, hence ature to 170 ℃. allowing accumulated gas to flow out through the chimney A higher temperature doesn’t improve the cooking prior to light any spark again. -
Page 23: Hmachine Cleaning And Maintenance
NOTE! • Open the drain tap slowly turning the handle “D“ For better appliance performance, regularly anticlockwise; change the used oil. Overusing an oil reduces its • Pay maximum attention to avoid coming into contact with flashpoint and increases its tendency to boil the hot oil;... -
Page 24: Cleaning Fryers With Internal Heating Elements
• Go over all stainless steel surfaces vigorously with a cloth H.1.8 Internal parts (every 6 months) moistened with paraffin oil in order to create a protective IMPORTANT film; Operations to be carried out only by specialised • Periodically air the premises; personnel. -
Page 25: Repair And Extraordinary Maintenance
The pilot burner is • insufficient pressure in gas pipe; • Follow lightning procedure and remember to still lit but the main press the ignition Knob pressure. • Blocked nozzle; burner does not light • Call service. • Faulty gas valve; •... -
Page 26: Maintenance Contacts (Only For Australia)
– Electrolux Professional Australia Pty Ltd – 5–7 Keith Campbell Court – Scoresby, 3179 – call 03-9765-8444 • Zanussi - Electrolux Professional Australia Pty Ltd – 5–7 Keith Campbell Court — Scoresby, 3179 – call 03-9765-8444 • Diamond - Semak Food Service Equipment - 18, 87–91 Hallam South Road, Hallam VIC 3803 – call 03-9796-4583... -
Page 27: Jenclosed Documents
ENCLOSED DOCUMENTS • Set of test and inspection documents. • Installation diagram. • Wiring diagram. • Declaration of Conformity... - Page 30 Electrolux Professional SPA Viale Treviso 15 33170 Pordenone www.electroluxprofessional.com...