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BEFORE USING THE COOKING HOB
• To get full satisfaction of your cooking hob,
please read these instructions carefully and
keep them for future consultation.
SUGGESTIONS FOR ENVIRONMENT PROTECTION
Packing
The packaging material is entirely recyclable, and is marked with therecycling
symbol
, which identifies it as a type of material that must be sent to local
waste-disposal centres.
Domestic appliances
This appliance is marked according to the European Directive 2012/19/EC,
Waste Electrical and Electronic Equipment (WEEE). By ensuring that this
appliance is scrapped suitably, you can help prevent potentially damaging
consequences for the environment and health.
The symbol
on the appliance, or on the accompanying documentation,
indicates that this product must not be treated as household waste, but must
be delivered to the nearest collection centre for the recycling of electrical and
PRECAUTIONS AND GENERAL ADVICE
• Before any cleaning or maintenance operation,disconnect the
cooking hob from mains power supply.
• In case of prolonged use, additional ventilation may be needed
(opening a window or increasing the extraction force of the hood).
• Keep children away from the cooking hob when it is in use.
• The appliance must not be used be people (including children) with
limited physical,sensory or mental abilities, or without experience
or expertise, unless they have received instructions for using it from
those responsible for their safety.
• After use, ensure that the knobs are in position zero.
ENERGY SAVING TIPS
• The cooking hob is equipped with hotplates having different diameters. Use
pots and pans whose bottom diameter is equal to that of the hotplates, or
slightly larger.
• Only use flat-bottomed pots and pans.
• Do not operate a hotplate without placing a container on it.
• If possible, keep the container covered when cooking.
• Cook vegetables, potatoes, etc. with a small amount of water in order to
cut down cooking time.
• A pressure cooker allows you to save even more energy and time.
•
Keep the packaging material (plastic bags, polystyrene parts, etc.) out
of the reach of children, as they are potentially dangerous.
•
Check whether the cooking hob has been damaged during transport..
•
Ensure that the installation and electrical connections are
performed by a qualified technician, following the manufacturer's
instructions and in compliance with current local safety
regulations..
electronic appliances. Disposal must be carried out in accordance with local
environmental regulations for waste disposal.For further information on the
treatment, recovery and recycling of this appliance, contact your competent
local authority, the collection service for household waste or the shop where
you purchased the appliance.
Declaration of conformity
• This oven is designed to come into contact with food and complies with
regulation (EC) no.1935/2004.
• This cooking hob (Class Y) has been designed to be used only for cooking.
Any other use (such as heating a room) is improper and dangerous.
• This cooking hob has been designed, constructed and marketed in
compliance with:
- the safety requirements of "Low Voltage" Directive 2006/95/EC (replacing
73/23 EEC as amended);
- protection requirements of EEC Directive "EMC" 89/336;
- requirements of EEC Directive 93/68.
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