Stanley Alpha 150K User Instructions page 9

FOOD
Pigeon
Partridge
Pheasant
Quail
Snipe
Woodcock
Turkey -
3.6kg - 5.4kg (8-12 lbs)
5.4kg - 7.25kg (12-16 lbs)
7.25kg - 9.0kg (16-20 lbs)
10.8kg - 12.6kg (24-28 lbs)
The positions and times are approximate and are a guide only and can of course be altered to suit
COOKING CHART (MAIN OVEN)
SHELF
SETTING °C
POSITION
6
6
6
6
6
6
5
5
5
4 - 5
Shelf positions are counted downwards - See Fig. 7 (Page 7)
See Cookbook for further information and recipes
4
4
4
4
4
4
4
4
4
4
9
APPROXIMATE TIME
20 - 35 mins
35 - 45 mins
45 - 60 mins
12 - 15 mins
12 - 15 mins
12 - 15 mins
1 3
2 / - 3 / hours
2 4
3
3 / hours - 5 hours
4
1
5 - 6 / hours
2
3
/
7 hours - 9 hours
4