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Features - Breville Barista Touch Impress BES881 Series Instruction Book

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Features

RAPID HEAT UP
Innovative heating system achieves ideal
extraction temperature in 3 seconds.
PRECISION CONICAL BURR GRINDER
Precision conical burrs maximize ground
coffee surface area for a full espresso flavor.
STEP-BY-STEP BARISTA GUIDANCE
Swipe and select from the drink's menu.
Receive guidance throughout the whole coffee
making process so you can enjoy a perfect cup
of coffee. Adjust your shot volume, milk texture
or milk temperature, then save it as your
personal favorite.
ADJUSTABLE GRIND SIZE
Espresso grind settings from fine to coarse
for optimal extraction.
ADJUSTABLE GRIND AMOUNT
Adjust the amount of fresh ground coffee
dosed into the filter basket to suit the fineness
or coarseness of the grind.
PID TEMPERATURE CONTROL
Electronic PID temperature control for
increased temperature stability.
DEDICATED HOT WATER SPOUT
Dedicated hot water outlet for making a cup
of Americano, teas, and pre-heating cups.
8
LESS MESS
The portafilter remains secure in the same
position as you grind, dose and tamp, reducing
any potential grinds mess on your drip tray
and bench top.
THE BARISTA TOUCH™ IMPRESS
PUCK SYSTEM
Simplifies the steps needed to grind, dose, and
tamp to create an impressive puck. Less mess.
Less fuss.
• Precision Measurement Auto Corrects
the Next Dose
Grind measurement displayed on screen
indicates when correct level is achieved, and
the system automatically remembers the
adjustment for the next dose.
Correct dose level is calculated based
on measured grind amount.
• Assisted Tamping with a 7° Barista Twist
Finish
Precise 22lbs (10 kg) impression with
a professional 7 degree barista twist for
a polished puck.
AUTOMATIC HANDS-FREE MILK
TEXTURING
Automatically textures milk to the selected
temperature and style from silky smooth latté
to creamy cappuccino. Choose your preferred
milk type to optimize your milk results for
dairy, almond, soy and oat milk. Automatic
purge removes residual milk from the steam
wand once texturing is complete.

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