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Registration is easy and we only ask a few quick questions. In less than two minutes, Free download activate your unique WEBER-ID, and unlock a lifetime of WEBER knowledge and guidance. Stay inspired along the way. 77202 022222 Important: Read these insructions for use carefully.
SAFETY Important Installation and Assembly Storage and/or Nonuse DANGER: This barbecue is not intended to be installed WARNING: Turn off the gas supply at the cylinder after Safety Information use. in or on recreational vehicles or boats. WARNING: Cylinders must be stored outdoors out WARNING: Do not use this barbecue unless all DANGER, WARNING, and CAUTION parts are in place and the barbecue was properly...
What we do promise is to be by your side, every step of the Traveler Features way. By signing up for your WEBER-ID, as part of your registration, we will deliver Folding the Cart and Transporting the Barbecue special content just for you and your barbecue to enjoy.
+64 9 279 7133 of equal or greater value. WEBER may ask you to return parts for inspection, shipping charges to be pre-paid. This WARRANTY lapses if there are damages, deteriorations,...
Download the free BILT app for 3D ASSEMBLY step-by-step instuctions. m Remove all packaging materials and protective film before operating your barbecue. weber.com...
PRODUCT FEATURES TR AVELER Raising and Lowering the Barbecue FE ATURES When it's time to set up or put away the barbecue, follow these steps to ensure the barbecue is ready. When raising and lowering the barbecue, always be sure to stabilize the barbecue by keeping a foot placed on the foot stand (A), and grasping the barbecue from the END of the side table frame (B).
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Allow the barbecue to cool before moving or storing. m CAUTION: Do not lift the barbecue by the lid handle as this could result in damage to the lid lock. m CAUTION: Do not stack additional items on barbecue during storage or transit. weber.com...
GETTING STARTED Considerations for Locating your Barbecue Any enclosure in which the appliance is used shall comply with one of the following: • An enclosure with walls on all sides, but at least one permanent opening at ground level and no overhead cover (A).
Any indoor storage regulator must be used. CONSUMPTION DATA must comply with AS/NZS 1596. • Replacement regulator and hose assemblies must be as Main Burner 13,4 Mj/h Propane specified by Weber-Stephen Products LLC. weber.com...
For barbecues that have been stored or left unused for a while, it is important to follow these guidelines: • The WEBER gas barbecue should be checked for gas leaks and any obstructions in the burner tube before it is used. (Refer to “CHECKING FOR GAS LEAKS” and “ANNUAL MAINTENANCE.”)
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WEBER recommends performing a thorough leak check after assembly, as well as every time you disconnect and reconnect a gas fitting. The following fittings should be tested: •...
For replacement hose, regulator, and valve assemblies, contact the Customer Service Representative in your area using the contact information on our web site. Log on to weber.com.
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A leak check is a reliable way to verify that gas is not escaping after you connect the ULPG cylinder. Weber recommends performing a thorough leak check after assembly, as well as annually. The following fittings should be tested: •...
Replace brush if any loose bristles are found on cooking grills or brush. WEBER recommends purchasing a new stainless steel bristle barbecue brush at the beginning of every spring.
WARNING: Do not lean over open barbecue while igniting or cooking. WARNING: If ignition does not occur within five seconds, turn the burner control knob to the off position. Wait five minutes to allow accumulated gas to dissipate, and then repeat the lighting procedure. weber.com...
PRODUCT CARE Cleaning and Maintenance Cleaning the Inside of the Barbecue Over time, the performance of your barbecue can diminish if it has not been maintained properly. Low temperatures, uneven heat, and food sticking to cooking grills are all signs that cleaning and maintenance are overdue.
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MEAL-TO- MEAL MAINTENANCE. Cleaning the Outside of the Barbecue The outside of your barbecue may include stainless steel, porcelain-enameled, and plastic surfaces. WEBER recommends the following methods based on the surface type. Cleaning Stainless Steel Surfaces...
CALL CUSTOMER REPLACEMENT SERVICE PARTS If you are still experiencing any To obtain replacement parts, problems, contact the Customer Service contact the local retailer Representative in your area using in your area or log onto the contact information on weber.com. weber.com.
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WARNING: Do not attempt to make any repair to gas carrying, gas burning, ignition components or structural components without contacting Weber-Stephen Products LLC, Customer Service Department. WARNING: Failure to use genuine Weber-Stephen parts for any repair or replacement will void all warranty protection.
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TIPS AND HINTS Barbecuing Do’s and Don’ts Preheat each and every time. Try not to peek. If the cooking grills aren’t hot enough, food will The lid on your barbecue is for more than just stick, and you will likely never have a chance of keeping the rain out.