Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Contents
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Table of Contents
Related Manuals for Smeg FS9010CER-1
Summary of Contents for Smeg FS9010CER-1
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Page 1: Table Of Contents
4.7 Extraordinary maintenance 5 Installation 5.1 Positioning 5.2 Electrical connection 5.3 For the installer We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Young children should be supervised to ensure that they do 1.1 General safety instructions not play with the appliance. • Keep children under eight years of Risk of personal injury age at a safe distance if they are •... - Page 3 Instructions be operated by means of external end of cooking, open the door 5 cm timer or separate remote control for a few seconds, let the steam system. come out, then open it fully. • Cleaning and maintenance must • Do not open the storage not be carried out by unsupervised compartment (if present) when the children.
- Page 4 Instructions yourself or without the intervention to clean the oven glass door since of authorised persons. they can scratch the surface, which may result in shattering of the • Do not pull the cable to remove glass. the plug. • Never leave objects on the •...
- Page 5 Instructions cooktop. • People who have pacemakers or other similar devices fitted must • Take care not to spill acidic make sure that the operation of substances such as lemon juice or these devices is not jeopardised vinegar onto the cooktop. by the inductive field, whose •...
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Page 6: Identification Plate
Instructions • Have the electrical connection • This appliance is not intended to performed by authorised persons. be operated by means of external timer or separate remote control • The appliance must be connected system to earth in compliance with electrical system safety standards. -
Page 7: Appliance Purpose
Instructions 1.4 Appliance purpose 1.6 To save energy • This appliance is intended for • Only preheat the appliance if the cooking food in the home recipe requires you to do so. environment. Every other use is • Unless otherwise indicated on the considered improper. -
Page 8: How To Read The User Manual
Instructions 1.7 How to read the user manual This user manual uses the following reading conventions: Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Information on the use of the appliance and its accessories, cooking advice. -
Page 9: Description
Description 2 Description 2.1 General Description 1 Backguard 6 Door 2 Cooktop 7 Fan 3 Control panel 8 Toe skirt (on some models only) 4 Oven light Rack/tray support frame shelf 5 Seal... -
Page 10: Cooking Hob
Description 2.2 Cooking hob Zone Outside diameter (mm) Max. power draw (W)* Inside diameter (mm) Max. power draw (W)* 1200 2000 oval plate 2200 1400 2000 Power levels are approximate and can vary according to the pan used or the settings made. 2.3 Control panel 1 Minute minder timer knob 3 Indicator light... -
Page 11: Other Parts
Description 4 Function knob Interior lighting The oven's various functions are suitable for The appliance interior lighting comes on: different cooking modes. After selecting the • When the door is opened required function, set the cooking • When any function is selected temperature using the temperature knob. -
Page 12: Available Accessories
Description 2.5 Available accessories Deep tray Some models are not provided with all accessories. Rack Useful for collecting fat from foods placed on the rack above and for cooking sweets, biscuits, etc. The accessories intended to come into contact with food are made of materials that comply with the Useful for supporting containers with food provisions of current legislation. -
Page 13: Use
3 Use Improper use Risk of damage to surfaces 3.1 Instructions High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... -
Page 14: First Use
3.3 Using the accessories High temperature inside the oven during use Racks and trays Danger of fire or explosion Racks and trays have to be inserted into the side guides until they come to a complete • Do not spray any spray products near stop. -
Page 15: Using The Cooktop
Tray rack Switching on the cooking zones The tray rack has to be inserted into the tray. The appliance has cooking zones of In this way fat can be collected separately different diameters and power levels. from the food which is being cooked. Their positions and the edges of the heated area are shown by the markings on the glass. -
Page 16: Using The Oven
Practical advice for using the cooktop 3.5 Using the oven • The diameter of the base of the pan must Switching on the oven correspond to the diameter of the To switch on the oven: cooking zone. 1. Select manual cooking or set the cooking duration using the timer knob. - Page 17 Functions list Baker’s function The combination of the fan with just Fan forced the lower heating element allows The combination of the fan and the cooking to be completed more circular heating element rapidly. This system is (incorporated in the rear of the recommended for sterilising or for oven) allows you to cook different finishing off the cooking of foods...
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Page 18: Cooking Advice
3.6 Cooking advice Advice for cooking desserts/pastries and biscuits General advice • Use dark metal moulds: they help to • Use a fan assisted function to achieve absorb the heat better. consistent cooking at several levels. • The temperature and the cooking time •... - Page 19 Cooking information table Runner posi- Weight Temperature Food Function tion from the Time (minutes) (Kg) (°C) bottom Lasagne 3 - 4 Convection 220 - 230 45 - 50 Pasta bake 3 - 4 Convection 220 - 230 45 - 50 Roast veal Fan assisted/Fan forced 180 - 190...
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Page 20: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance 4.2 Cleaning the appliance We recommend the use of 4.1 Instructions cleaning products distributed by Improper use the manufacturer. Risk of damage to surfaces Recommendations for cleaning the cooktop • Do not use steam jets to clean the appliance. -
Page 21: Removing The Door
Cleaning and maintenance Weekly cleaning 4.3 Removing the door For easier cleaning, the door can be Clean and maintain the cooktop once a removed and placed on a tea towel. week using an ordinary glass ceramic cleaning product. Always follow the To remove the door proceed as follows: manufacturer’s instructions. -
Page 22: Cleaning The Door Glazing
Cleaning and maintenance 3. To reassemble the door, put the hinges in 4.5 Removing the internal glass panes the relevant slots in the oven, making sure For easier cleaning the door internal glass that grooved sections A are resting panes can be disassembled. completely in the slots. - Page 23 Cleaning and maintenance 4. Clean the external glass pane and the Removing racks/trays support frames panes previously removed. Use Removing the guide frames enables the absorbent kitchen roll. In case of sides to be cleaned more easily. This stubborn dirt, wash with a damp sponge operation should be performed each time and neutral detergent.
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Page 24: Vapour Clean
Cleaning and maintenance 4.6 Vapour Clean • Pour approximately 40 cc of water into the tray. Make sure it does not overflow Vapour Clean is an assisted out of the cavity. cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. -
Page 25: Extraordinary Maintenance
Cleaning and maintenance Vapour Clean setting 4.7 Extraordinary maintenance 1. Turn the function knob to the symbol Replacing the oven light bulb the temperature knob to the symbol Live parts 2. Set a cooking time of 18 minutes using Danger of electrocution minute minder timer knob. - Page 26 Cleaning and maintenance 4. Slide out and remove the light bulb. Removing and installing the oven seal To remove the oven seal: • Unhook the clips in the 4 corners and in the centre, then pull the oven seal. Do not touch the halogen light bulb directly with your fingers, but wrap it in insulating material.
- Page 27 Cleaning and maintenance What to do if... The appliance does not work. • The circuit breaker is faulty: look in the fuse box and check that the circuit breaker is in working order. • Power cut: check whether the kitchen light works.
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Page 28: Installation
Installation 5 Installation General information This appliance may be installed next to 5.1 Positioning walls, one of which must be higher than the worktop, at a minimum distance of 50 mm Heavy appliance from the side of the appliance, as shown in Danger of crush injuries figures A and C relative to the installation classes. - Page 29 Installation Positioning and levelling Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. • After making the gas and electrical connections, screw on the four feet supplied with the appliance. B - Class 2 subclass 1 (Built-in appliance) The appliance must sit level on the floor to ensure stability.
- Page 30 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
- Page 31 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws to mark the position of the holes to be fix the measurements. drilled in the wall. 6.
- Page 32 Installation Wall fixing 4. Mark the wall in the position where the hole is to be drilled. 1. Turn the screw placed behind the cooktop near the gas connection. 5. Drill the hole and insert a wall plug. 2. Attach the chain to the cooker with the screw just removed.
- Page 33 Installation Assembling the toe skirt (on some models Assembling the upstand only) The upstand provided is an The toe skirt must always be positioned and integral part of the product. It must secured correctly on the appliance. be fastened to the appliance prior 1.
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Page 34: Electrical Connection
Installation 5.2 Electrical connection The appliance can work in the following modes: Power voltage • 220-240 V 1N~ Danger of electrocution • Have the electrical connection performed by authorised technical personnel. Use a 3 x 6 mm² three-core cable: • Use personal protective equipment. •... -
Page 35: For The Installer
Installation Fixed connection 5.3 For the installer • The plug must remain accessible after the Fit the power line with an all-pole circuit installation is complete. Do not kink or breaker with a contact separation distance trap the mains connection cable. sufficient to provide complete disconnection •...