GE PT9050 Owner's Manual page 9

Double Wall Oven
1
Upper Oven
Lower Oven
Lock
Remote
Bake
Enable Controls
Hold 3 Sec
13 14
1. Upper Oven and Lower Oven:
oven to use. Press the Upper Oven or Lower Oven pad
to select an oven, then press the desired cooking mode
pad. The oven control will default to the upper oven.
2. Convection Cooking Modes:
cooking modes use increased air circulation to improve
performance. The type of benefit depends on the mode.
Your oven has the following convection cooking modes:
information.
3. Traditional Cooking Modes:
more information.
4. Clean:
Your oven has two cleaning modes: Self Clean
and Steam Clean. See the Cleaning the Oven section for
important information about using these modes.
5. Start:
Must be pressed to start any cooking, cleaning, or
timed function.
6. Cancel/Off:
clock and timer.
7. Cook Time:
Counts down cooking time and turns off
the oven when the cooking time is complete. Press the
Cook Time pad, use the number pads to program a
cooking time in hours and minutes, then press Start.
8. Clock:
Sets the oven clock time. Press the Clock pad
and the number pads to program the clock. Make sure to
select AM or PM. Press Start to save the time.
9. Timer:
pad and the number pads to program the time in hours
and minutes. Press the Start pad. The oven will continue
to operate when the timer countdown is complete. To turn
the timer off press the Timer pad.
10. Delay Time:
this to set a time when you want the oven to start. Press
the Delay Time pad and use the number pads to program
the time of day for the oven to turn on. Press the desired
cooking mode and temperature then press Start. A cook
time may also be programmed if desired. This can only be
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Control button shapes are representative;
2
your oven may have alternate button shapes.
Convection Upper Oven
Broil
Bake
Hi/Lo/Crisp
Bake
Roast
Multi Rack
Traditional
Broil
Proof Warm
Hi/Lo
3
Convection
Your oven has the
Timer
5
1
Start
4
Upper Oven
Cancel Oven
7
Off Light
Cancel
Oven Cook
Off Time
Light
Lower Oven
6
7
12
NOTE:
hour before or after cooking. Room temperature promotes
light is off because heat from the bulb will speed harmful
bacteria growth.
11. Probe:
Monitors internal food temperature and turns
the oven off when the food reaches the programmed
temperature. Select upper or lower, insert the probe,
program the cooking mode, and program the probe
temperature. See the Cooking Modes section for more
information. The probe can only be used with Traditional
12. Oven Light(s):
Turns the oven light(s) on or off.
13. Remote Enable (on some models):
CONNECTING YOUR OVEN
Off - Oven is not connected. Open the app then press
and hold Remote Enable pad for 5 seconds to begin the
connecting process.
Slow flash - Oven is in discovery mode and looking for a
network.
Rapid flash - An error occurred during the connecting
process.
Solid -
can be remotely controlled by a connected mobile device
when in operation, but cannot be started remotely
REMOTE STARTING YOUR OVEN
To be able to start the oven remotely, press the Remote
Enable pad and the REMOTE icon will turn on in the
display. Either oven can now be remotely started with a
connected device. Opening any oven door or turning off
either oven will turn off the REMOTE icon. The REMOTE
icon must be lit to start the oven remotely. The REMOTE
icon is not required to change the oven settings or to turn
either oven off.
After using the oven, remember to verify that the
REMOTE icon is lit if you wish to start an oven remotely
in the future.
14. Lock Controls:
the pads does not activate the controls. Press and hold
the Lock Controls pad for three seconds to lock or
unlock the control. Cancel/Off is always active, even
when the control is locked.
10 11
Delay
2 3
Probe
Time
AM/PM
5 6
Upper Oven
Timer Steam
8 9
On/Off
Clean
Set
Timer Self
0
Clock
On/Off Clean
AM/PM
Lower Oven
8
9
foods that
REMOTE
4