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CLEANING INSTRUCTIONS
WARNING: Disconnect the power supply to the appliance before
cleaning or servicing.
WARNING: Never spray water into electric controls or components!
CAUTION: The equipment and its parts are hot. Use care when
operating, cleaning and servicing.
CAUTION: Do not use cleaning agents that are corrosive.
Your kettle should be cleaned immediately after each use or when cooking a different product.
Before cleaning, check that the kettle has cooled enough to touch it.
1.
Rinse the inside of the kettle thoroughly and drain to remove any food particles.
2.
Using a nylon brush, clean the kettle with a mild detergent ad water. Never use steel wool
or scouring powder as it will scratch stainless steel. Plain steel wool can leave small
pieces of steel which can rust.
3.
Rinse the inside of the kettle thoroughly with clean water. Drain the kettle by tilting, to allow
the detergent and water solution to drain.
4.
Wipe the exterior of the kettle with a clean, damp cloth.
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