Oven Cooking Advice Table - Indesit MVK5 V2 RF Manual

Turnspit
GB
To operate the rotisserie ( see diagram ) proceed as
follows:

Oven cooking advice table

Cooking
modes
Lasagne
Cannelloni
Baked pasta
Veal
Chicken
Duck
Rabbit
Pork
Lamb
Static
Mackerel
Mackerel
Trout baked in foil
Neapolitan-style pizza
Biscuits and small cakes
Sweet unleavened flans and desserts
Savoury pies
Leavened cakes
Fruit cakes
Oven bottom Perfecting cooking
Sole and cuttlefish
Squid and prawn kebabs
Oven top
Cod fillet
Grilled vegetables
Veal steak
Chops
Hamburgers
Mackerel
Grill
Toast
With the rotisserie spit
Spit-roast veal
Spit-roast chicken
20
1. Place the dripping
pan in position 1.
2. Place the rotisserie
support in position 4
and insert the spit in the
hole provided on the
back panel of the oven.
3. Acitvate the function
by pressing the
TURNSPIT button.
Foods Weight
(in kg)
2.5
2.5
2.0
1.7
1.5
1.8
2
2.1
1.8
1.1
1.5
1
1
0.5
1.1
1
0.5
1
1
1
1
1
1
1.5
1
1
4 pcs
1.0
2.0
Rack Preheating time
position (min)
2 5
3 5
3 5
2 10
3 10
3 10
3 10
3 10
3 10
2 5
2 5
2 5
2 15
3 10
3 10
3 10
3 10
3 10
4 5
4 5
4 5
3/4 5
4 5
4 5
3 5
4 5
4 5
- 5
- 5
Recommended Cooking
Temperature time
(° C) (minutes)
200 45-50
200 30-35
200 30-35
180 60-70
200 80-90
180 90-100
180 70-80
180 70-80
180 70-80
180 30-40
180 30-35
180 25-30
220 15-20
180 10-15
180 25-30
180 30-35
160 25-30
170 25-30
Max 8
Max 4
Max 10
Max 8-10
Max 15-20
Max 20
Max 7
Max 15-20
Max 5
Max 70-80
Max 70-80