Parts and Features
Tall Stainless Steel Chopping Blade
Use with Large Bowl
Chop, mince, mix or puree large amounts of food.
Reversible Slicing/Shredding Disc
Use with Large Bowl
SHRED or SLICE is stamped on one side of
disc to slice or shred a variety of food such as
cheese, carrots, cabbage, tomatoes, potatoes or
cucumbers.
(cont.)
Short Stainless Steel Chopping Blade
Use with Small Bowl
Chop, mince, mix or puree small amounts of food.
Plastic Dough Blade
Use with Large Bowl
Knead dough recipes that call for up to
4 cups of flour.
Control Panel
5