Samsung GE81K Series Owner's Instructions & Cooking Manual page 128

Cooking Guide for rice and pasta
Rice : Use a large glass pyrex bowl with lid - rice doubles in volume
during cooking. Cook covered.
After the cooking time is over, stir before standing time and salt
or add herbs and butter.
Remark: the rice may not have absorbed all water after the
cooking time is finished.
Pasta : Use a large glass pyrex bowl. Add boiling water, a pinch of salt
and stir well. Cook uncovered.
Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
Food Serving Size
White Rice 250 g
(Parboiled)
Instructions
Add 500 ml cold water. Stand for 5 minutes.
Brown Rice 250 g
(Parboiled)
Instructions
Add 500 ml cold water. Stand for 5 minutes.
Mixed Rice 250 g
(Rice + Wild Rice)
Instructions
Add 500 ml cold water. Stand for 5 minutes.
Mixed Corn 250 g
(Rice + Grain)
Instructions
Add 400 ml cold water. Stand for 5 minutes.
Pasta 250 g
Instructions
Add 1000 ml hot water. Stand for 5 minutes.
GE81KB-1_BAL_DE68-04284C-01_EN.indd 16
Power Time (min.)
800 W 16-17
800 W 21-22
800 W 17-18
800 W 18-19
800 W 11-12
English - 16
Cooking Guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp)
for every 250 g unless another water quantity is recommended – see table.
Cook covered for the minimum time – see table. Continue cooking to get the
result you prefer. Stir once during and once after cooking. Add salt, herbs or
butter after cooking.
Cover during a standing time of 3 minutes.
Hint : Cut the fresh vegetables into even sized pieces. The smaller
they are cut, the quicker they will cook.
Food Serving Size
Broccoli 250 g
500 g
Instructions
Prepare even sized florets. Arrange the stems to the
centre. Stand for 3 minutes.
Brussels Sprouts 250 g
Instructions
Add 60-75 ml (4-5 tbsp) water. Stand for 3 minutes.
Carrots 250 g
Instructions
Cut carrots into even sized slices. Stand for 3 minutes.
Cauliflower 250 g
500 g
Instructions
Prepare even sized florets. Cut big florets into halves.
Arrange stems to the centre. Stand for 3 minutes.
Courgettes 250 g
Instructions
Cut courgettes into slices. Add 30 ml (2 tbsp) water
or a knob of butter. Cook until just tender. Stand for
3 minutes.
Power Time (min.)
800 W 4-4½
7-7½
800 W 5½-6½
800 W 4½-5
800 W 5-5½
8½-9
800 W 3½-4
2/25/2016 6:23:40 PM