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Summary of Contents for Henny Penny Wendy's MPC-21L
- Page 1 OPERATOR’S M A N U A L MULTIPURPOSE PASS-THRU HOLDING CABINET MODEL MPC-21L MPC-222 R E G I S T E R W A R R A N T Y O N L I N E AT W W W. H E N N Y P E N N Y. C O M Read instructions before operating the appliance...
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Page 3: Table Of Contents
TABLE OF CONTENTS Section Page Section 1. INTRODUCTION ..................... 1-1 1-1. Safety ....................... 1-1 1-2. Heated Holding Cabinet ................... 1-2 1-3. Feature ......................1-2 1-4. Proper Care ...................... 1-2 1-5. Assistance ......................1-2 Section 2. INSTALLATION ....................... 2-1 2-1. Introduction ...................... 2-1 2-2. -
Page 4: Introduction
SECTION 1: INTROduCTION The instructions in this manual have been prepared to aid you in learning the proper procedures for your equipment. Where SAFETY information is of particular importance or is safety related, the words NOTICE, CAUTION, or WARNING are used. Their usage is described below. -
Page 5: Heated Holding Cabinet
• 2-color LED allows for instant operating information • Easy service access to electrical components • Stainless steel construction Read instructions before operating the appliance As in any unit of food service equipment, the Henny Penny 1-4. Multipurpose Holding Cabinet does require care and PROPER CARE maintenance. -
Page 6: Installation
Do not puncture the unit with any objects such as drills or screws as electrical shock or component damage could result. The Henny Penny Multipurpose Holding Cabinet has been tested, inspected, and expertly packed to ensure arrival at its 2-2. -
Page 7: Location
The unit should be placed on a supportive structure or shelf so the 2-3. entire bottom of the unit is evenly supported, and also, where the LOCATION pans can be removed without interruption and easy loading and unloading of product. For proper operation, the cabinet must be level. -
Page 8: Cabinet Dimensions
2-5. CABINET DIMENSIONS MPC-21L MPC-222 Feb. 2014... -
Page 9: Operation
SECTION 3: OPERATION This section provides operating procedures for the multipurpose 3-1. holding cabinet. The Introduction, Installation and Operation INTRODUCTION Sections should be read, and all instructions should be followed before operating the cabinet. 3-2. START-UP Before using the multipurpose holding cabinet,the unit should be thoroughly cleaned as described in the Cleaning Procedures Section of this manual. -
Page 10: Cleaning Procedures
3-4. Turn all controls to the OFF position. CLEANING PROCEDURES Disconnect the electrical supply to the cabinet. To avoid burns, allow the unit to cool before cleaning. Remove all pans from the cabinet and take the pans to a sink and clean them thoroughly. -
Page 11: Troubleshooting
SECTION 4: TROubLESHOOTING 4-1. ERROR CODES DISPLAY CAUSE PANEL BOARD CORRECTION Turn POWER switch to OFF then back ON; if display still shows “E-4”, the unit is overheating or “ Control board overheating E-4” louvers are clogged Faulty temperature temperature “E-6”... - Page 12 Henny Penny Corporation P.O.Box 60 Eaton,OH 45320 1-937-456-8400 1-937-456-8402 Fax Toll free in USA 1-800-417-8417 1-800-417-8434 Fax www.hennypenny.com *FM05-091- * Henny Penny Corp., Eaton, Ohio 45320, Revised 2-13-14...