Samsung CE73J-B Owner's Instructions & Cooking Manual page 27

Hide thumbs Also See for CE73J-B:
Table of Contents

Advertisement

Cooking Guide for frozen vegetables
Use a suitable glass pyrex bowl with lid. Cook covered for the
minimum time – see table. Continue cooking to get the result you
prefer.
Stir twice during cooking and once after cooking. Add salt, herbs
or butter after cooking. Cover during standing time.
Food
Portion
Spinach
150 g
Add 15 ml (1 tablespoon) cold water.
Broccoli
300 g
Add 30 ml (2 tbsp.) cold water.
Peas
300 g
Add 15 ml (1 tbsp.) cold water.
Green Beans
300 g
Add 30 ml (2 tbsp.) cold water.
Mixed
300 g
Vegetables
(carrots/peas/
Add 15 ml (1 tbsp.) cold water.
corn)
Mixed
300 g
Vegetables
(Chinese style)
Add 15 ml (1 tbsp.) cold water.
CE73J-B_XSA_DE68-03995H-00_EN.indd 27
Time
Standing time
Power
(min.)
(min.)
600 W
5-6
2-3
Instructions
600 W
9-10
2-3
Instructions
600 W
7-8
2-3
Instructions
600 W
8-9
2-3
Instructions
600 W
7½-8 ½
2-3
Instructions
600 W
8-9
2-3
Instructions
Cooking Guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water
(2-3 tbsp.) for every 250 g unless another water quantity is
recommended – see table. Cook covered for the minimum time –
see table. Continue cooking to get the result you prefer. Stir once
during and once after cooking. Add salt, herbs or butter after
cooking.
Cover during a standing time of 3 minutes.
Hint :
Cut the fresh vegetables into even sized pieces. The
smaller they are cut, the quicker they will cook.
All fresh vegetables should be cooked using full microwave power
(800 W).
Food
Portion
Broccoli
250 g
500 g
Brussels
250 g
Sprouts
Carrots
250 g
4½-5½
Cauliflower
250 g
500 g
Courgettes
250 g
Egg Plants
250 g
English - 27
Standing
Time
time
Instructions
(min.)
(min.)
4 -5
3
Prepare even sized
7-8
florets. Arrange the
stems to the centre.
6-7
3
Add 60-75 ml (5-6
tbsp.) water.
3
Cut carrots into even
sized slices.
5-6
3
Prepare even sized
8-9
florets. Cut big florets
into halves. Arrange
stems to the centre.
3-4
3
Cut courgettes into
slices. Add 30 ml (2
tbsp.) water or a knob
of butter. Cook until
just tender.
3½-4
3
Cut egg plants
into small slices
and sprinkle with
1 tablespoon lemon
juice.
2020-09-11 오후 4:31:27

Advertisement

Table of Contents
loading

Table of Contents