Cbs-1151-Xv; Specifications And Requirements; Rough-In Drawings - Fetco EXTRACTOR V+ CBS-1150 User’s Manual & Operator Instructions

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Water Requirements:
CBS-1150 XV+ 20-75 psig, (138-517kPa) 1½gpm/(5.7lpm)
Water supplied to hot beverage equipment should be filtered
Water supplied Hardness >100 TDS (5.5 grain)
Water inlet fitting: 3/8 inch male flare.
Brew Volume: Full Batch 1 ½ gallon/ 6 liters Up to 2 gallon/7.7 liters per brew
Total Brew Cycle: Factory setting: 5.5 minutes consisting of 4 minute brew time + 1.5 minute drip delay
Brew-Process parameters are controllable :for: Brew Volume, Brew Time, Prewet Percent and Delay, Drip Delay
.
CBS-1151 XV+ Front
WIRING METHODS: REFERENCE ONLY: SEE THE WIRING DIAGRAMS AT BACK OF THIS GUIDE
CBS-1151 XV+
CBS 1151 XV+
Go to fetco.com for the latest versions of all information

Specifications and Requirements

Rough-In Drawings

CBS-1152 XV+ Front
CBS-1152 XV+ factory configuration
208-240 volt single phase
Single phase—2 HEATER
Field conversion is to be made only by licensed electrician. Disconnect equipment from
power supply before service. Remove jumper between L2 and L3, and apply power to L3
Coffee Filter Size:
15" X 5 ½ "– standard FETCO # F001
Temperature, as set by factory:
200°F (93°C) inside water tank (at sea level)
Electrical: See electrical configuration chart.
CBS-1152 XV+ *Field installed configuration
JUMPER
Page 2
CBS-1151 XV+&CBS-1152 XV+ Side
208-240 volt three phase connection
JUMPER
REMOVED
Three phase—3 HEATER
P167 November 2017

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